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Sheridans Cheesemongers Ltd. in Douglas is hiring a part-time Cheesemonger for 8–16 hours per week. No prior cheesemongering experience is required, just a passion for food, great conversation, and a willingness to learn.
We offer full in-house training, exposure to Irish and European artisan foods, and real opportunities for career progression within the company. A great staff discount on Sheridans products is also included.
If you're looking for a role where no two days are the same, talking to customers, tasting exceptional food, and learning about artisan producers - this could be the perfect fit.
We're looking for a Cheesemonger to join our Douglas location on an 8-16 hour per week contract. No previous cheesemongering experience is needed - just a genuine passion for food, great conversation, and a willingness to learn.
At Sheridans Cheesemongers, we believe selling cheese is about much more than serving at a counter. It's about connecting people with the producers behind the food, sharing stories, recommending pairings, and creating memorable customer experiences.
You'll receive full in-house training, gain hands‑on experience with Irish and European artisan food, and have real opportunities for career progression within the company.
And yes, there's also a great staff discount on Sheridans products.