Barista

Aramark; Galway; On-site; EUR 26,000 - 32,000; Full time

Job summary

Aramark Galway is seeking an enthusiastic Barista to join our café team. You will craft exceptional coffee beverages, deliver friendly service, and help create a welcoming, fast-paced environment.

You will operate espresso machines, steam milk, take orders, handle payments, and work with the team to maintain hygiene and quality standards. Prior barista experience and a passion for coffee are essential, with opportunities to develop latte art skills and grow within a renowned service provider in

Qualifications

• Proven experience as a Barista or in a hospitality role.
• Proficiency with espresso machines and coffee equipment.
• Knowledge of extraction techniques, grinding, tamping, and milk steaming.
• Excellent customer service with a friendly demeanour.
• Able to multitask in a busy environment with attention to detail.
• Food hygiene and health & safety awareness.
• Cash handling and POS proficiency.
• Strong communication and people skills.
• Flexible hours including early mornings, evenings, weekends.
• Barista certification or formal training (desirable).
• Latte art and decorative beverages (desirable).
• Knowledge of origins, roasts, flavour profiles (desirable).

Responsibilities

• Operate and maintain café equipment to ensure clean and functional setup.
• Steam and froth milk to create consistent microfoam for drinks.
• Take orders and deliver friendly, accurate service.
• Maintain a hygienic workstation in line with food safety regs.
• Process payments using the POS and handle cash.
• Collaborate with teammates to ensure smooth operations.
• Stock and rotate supplies such as beans, milk, syrups.
• Engage with customers and make recommendations.
• Contribute to a positive team atmosphere.

Skills

Customer service

Multitasking

Attention to detail

Communication

Teamwork

Education

Barista certification or formal training in coffee preparation

Tools

Espresso machines

Grinders

POS system

Cash handling

Milk steaming equipment

Job description

We are seeking an enthusiastic and skilled Barista to join our café team in Galway, Ireland. As a Barista, you will be at the heart of our operation, crafting exceptional coffee beverages and delivering outstanding customer service in a fast-paced, welcoming environment. The successful candidate will combine technical expertise with genuine warmth, ensuring every customer leaves with a smile and a perfectly prepared drink.

• Operate and maintain espresso machines, grinders, and other café equipment, ensuring they are clean and functioning optimally
• Steam and froth milk with precision to create consistent, high-quality microfoam for cappuccinos, lattes, and flat whites
• Provide friendly, efficient customer service, taking orders accurately and responding to customer preferences and requests
• Maintain a clean and hygienic work station, adhering to food safety and hygiene regulations at all times
• Process payments using the point-of-sale system and handle cash transactions accurately
• Work collaboratively with team members to ensure smooth café operations during busy periods
• Stock and rotate supplies, including coffee beans, milk, syrups, and other ingredients
• Engage with customers to build rapport, answer questions about our coffee offerings, and make recommendations
• Contribute to a positive team atmosphere and support colleagues in delivering excellent service

Qualifications

• Proven experience as a Barista or in a similar café/hospitality role
• Proficiency in operating espresso machines and coffee preparation equipment
• Strong knowledge of coffee extraction techniques, grinding, tamping, and milk steaming
• Excellent customer service skills with a friendly and approachable demeanour
• Ability to multitask efficiently in a busy environment whilst maintaining attention to detail
• Sound understanding of food hygiene and health and safety regulations
• Competence with point-of-sale systems and cash handling
• Strong communication and people skills
• Ability to work flexibly, including early mornings, evenings, and weekends
• Barista certification or formal training in coffee preparation (desirable)
• Experience creating latte art and decorative beverage designs (desirable)
• Knowledge of different coffee origins, roasts, and flavour profiles (desirable)
• Ability to work as part of a collaborative team and contribute positively to the workplace culture

Additional Information

About Aramark

Aramark Ireland is a leader in food, facilities, and workplace services, supporting clients across healthcare, education, business, and the public sector. With over 40 years in Ireland and more than 8,000 colleagues across Ireland and Northern Ireland, we are committed to service excellence, innovation, sustainability, and creating meaningful experiences for our clients, colleagues, and communities.

Aramark is committed to creating a diverse and inclusive workplace and welcomes applications from all candidates.