Baker: Create Artisanal Bakes + Growth & Perks

Fallon & Byrne; Dublin; On-site; EUR 26,000 - 36,000; Full time

Benefits offered by this job

Growth opportunities

Staff discounts

Subsidised meals on shift

Wellness programme

Company events

Job summary

Fallon & Byrne in Dublin is seeking a Baker to join our Bakery team. The successful candidate will assist with the preparation and production of high-quality baked goods, while upholding food safety and cleanliness standards.

The role requires about 1 year bakery/kitchen experience, good communication and teamwork, attention to detail, and a positive, professional approach. We offer a supportive workplace, opportunities for development, and staff perks.

Qualifications

• 1 year Previous experience in a bakery, kitchen, food production or similar environment is desirable.
• Previous experience in a bakery, kitchen, food production or similar environment is desirable.
• Good communication and teamwork skills.
• Strong attention to detail and a commitment to maintaining consistently high standards.
• Good communication and teamwork skills.
• A positive and professional approach to working with colleagues and customers.
• Reliable, organised and able to work effectively in a busy environment.
• A willingness to learn, develop skills and contribute positively to the wider team.
• Demonstrates our values of excellence, empathy, integrity, innovation and authenticity.
• Uses initiative and is open to new ideas and ways of improving how we work.
• Demonstrates sound judgement and takes pride in delivering high-quality work.

Responsibilities

• Assist with the preparation, baking and finishing of a range of high-quality baked goods.
• Follow established recipes, preparation methods and quality standards.
• Ensure all food is prepared, handled and stored in line with food safety and hygiene requirements.
• Maintain high standards of cleanliness, hygiene and safety throughout the kitchen and bakery areas.
• Assist with the receipt, storage and rotation of ingredients and stock.
• Support effective stock control and minimise food waste where possible.
• Work collaboratively with colleagues to ensure the smooth and efficient operation of the bakery.
• Provide excellent service to customers where the role involves customer interaction.
• Follow all relevant company policies, procedures and health and safety requirements.

Skills

Bakery experience

Communication skills

Teamwork

Attention to detail

Reliability

Job description

Fallon & Byrne in Dublin is seeking a Baker to join our Bakery team. The successful candidate will assist with the preparation and production of high-quality baked goods, while upholding food safety and cleanliness standards.

The role requires about 1 year bakery/kitchen experience, good communication and teamwork, attention to detail, and a positive, professional approach. We offer a supportive workplace, opportunities for development, and staff perks.