Waitress/Waiter

Little Frenchie; Provinsi Bali; On-site; IDR 89,280,000 - 122,760,000; Full time

Job summary

Little Frenchie in Bali seeks a friendly, responsive Waiter/Waitress to welcome guests, take orders, present dishes, and upsell recommendations. You’ll maintain a clean dining area, coordinate with kitchen and bar, and handle guest requests quickly, while upholding safety and service standards.

The position supports a fast-paced, team-oriented environment with weekend and holiday shifts. Ideal candidates are team players with a positive attitude, neat appearance, and the ability to work

Qualifications

• Experience as a waiter/waitress is an advantage.
• Friendly, communicative, quick, and with good service attitude.
• Able to work independently and as part of a team.
• Attentive and responsible.
• Neat and professional appearance.
• Able to work in a fast-paced and dynamic environment.
• Willing to work on a shift system, including weekends and public holidays.

Responsibilities

• Welcome and serve customers in a friendly and professional manner.
• Record and ensure customer orders are taken accurately.
• Present food and beverages according to service standards.
• Explain menu items and provide recommendations to customers when needed.
• Ensure the dining area remains clean, tidy, and comfortable.
• Handle customer requests quickly and courteously.
• Coordinate with kitchen, bar, and other team members to ensure smooth operations.
• Help prepare and tidy the area before and after service.
• Maintain standards of cleanliness, safety, and service quality.

Skills

Friendly demeanor

Communication skills

Teamwork

Job description

We are looking for a friendly, communicative Waiter/Waitress with a service orientation to join our team.

Key responsibilities

Welcome and serve customers in a friendly and professional manner

Record and ensure customer orders are taken accurately

Present food and beverages according to service standards

Explain menu items and provide recommendations to customers when needed

Ensure the dining area remains clean, tidy, and comfortable

Handle customer requests quickly and courteously

Coordinate with kitchen, bar, and other team members to ensure smooth operations

Help prepare and tidy the area before and after service

Maintain standards of cleanliness, safety, and service quality

About you

Experience as a waiter/waitress is an advantage

Friendly, communicative, quick, and with good service attitude

Able to work independently and as part of a team

Attentive and responsible

Neat and professional appearance

Able to work in a fast-paced and dynamic environment

Willing to work on a shift system, including weekends and public holidays