Regional Culinary Leader - Banquet & Chinese Cuisine
Cermati Fintech Group
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Job summary
Four Points by Sheraton Makassar is seeking an Executive Chef to oversee daily kitchen operations, lead staff, and ensure high quality food across all service areas. The role focuses on culinary leadership, staff development, and maintaining sanitation and food standards in banquet operations, rooms service, restaurants, and other kitchens.
Candidates should have strong experience in Chinese cuisine, banquet production, and managing kitchen workflows, with a track record of delivering
Job description
Four Points by Sheraton Makassar is seeking an Executive Chef to oversee daily kitchen operations, lead staff, and ensure high quality food across all service areas. The role focuses on culinary leadership, staff development, and maintaining sanitation and food standards in banquet operations, rooms service, restaurants, and other kitchens.
Candidates should have strong experience in Chinese cuisine, banquet production, and managing kitchen workflows, with a track record of delivering
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