QA QC Assistent Manager

Dwi Satrya Utama

Cikarang

On-site

IDR 40,000,000 - 70,000,000

Full time

2 days ago
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Job summary

Dwi Satrya Utama in Indonesia is seeking an experienced QA/QC leader to plan, implement, monitor, and improve quality control and quality assurance across raw materials to finished products.

The role focuses on maintaining ISO 9001, 14001, 45001 and Halal compliance, developing SOPs, conducting audits and CAPA, and leading a QA/QC team while collaborating with Production, Purchasing and other departments to ensure product quality.

Qualifications

  • Minimum S1 degree in Chemistry or related field.
  • Minimum 4 years of experience in QA/QC, with experience as Assistant Manager preferred.

Responsibilities

  • Plan, implement, monitor and evaluate QA/QC processes from raw materials to finished products.
  • Lead QA/QC implementation to meet company standards.
  • Ensure ISO 9001, 14001, 45001 and Halal requirements are applied consistently.
  • Develop and ensure SOPs, work instructions, specifications, and QA/QC documentation.
  • Oversee inspection, sampling, testing, and product release per standards.
  • Analyze non-conformities, complaints and deviations; implement corrective actions.
  • Coordinate Root Cause Analysis and CAPA for quality issues.
  • Manage internal and external audits and follow up on findings.
  • Develop, train and oversee QA/QC team performance.
  • Coordinate with Production, Growth & Innovation, Purchasing, Warehouse to improve quality.

Skills

S1 in Chemistry
QA/QC experience
Assistant Manager experience
ISO 9001/14001/45001
Halal knowledge

Education

Bachelor's degree in Chemistry

Job description

This role involves planning, implementing, monitoring and evaluating quality control (QC) and quality assurance (QA) processes to ensure quality parameters are met from raw materials through production to final product delivery to customers. You will lead and oversee QA and QC implementation to ensure raw materials, production processes, and finished products comply with company standards.

Key responsibilities

Plan, implement, monitor and evaluate quality control and quality assurance processes to ensure quality parameters are met from raw materials, production processes, and finished products through customer receipt

Lead and oversee Quality Assurance and Quality Control implementation to ensure raw materials, production processes, and finished products meet company standards

Ensure implementation of ISO 9001, 14001, 45001, Halal, and company quality standards are applied consistently

Develop, evaluate, and ensure implementation of SOPs, work instructions, specifications, quality standards, and QA/QC documentation

Oversee inspection, sampling, testing, and product release processes according to established standards

Conduct analysis of non-conformities, complaints, inspection results, and process deviations, and ensure corrective actions are implemented

Coordinate Root Cause Analysis and CAPA implementation for quality issues

Manage and monitor internal and external audit implementation, including ensuring follow-up on audit findings

Develop, train, and oversee QA/QC team performance

Coordinate with Production, Growth & Innovation, Purchasing, Warehouse, and related departments to maintain and improve product quality

About you

Minimum S1 degree in Chemistry or related field

Minimum 4 years of experience in QA/QC, with experience as Assistant Manager preferred

Experience managing integrated management systems such as ISO 9001, 14001, 45001, and Halal (as Management Representative)

Understanding and ability to apply ISO 9001, 14001, 45001, Halal, and related quality management systems

Good understanding of Quality Assurance (QA) and Quality Control (QC) in food production processes

Ability to conduct quality data analysis, Root Cause Analysis, CAPA (Corrective & Preventive Action), and continuous improvement

Experience handling non-conformities, quality issue investigations, and corrective follow-up

Ability to develop, evaluate, control, and ensure implementation of SOPs, work instructions, quality standards, and quality management system documentation

Understanding of internal and external audit implementation and preparation, and ability to follow up on audit findings

Strong leadership, analytical, problem-solving, communication, and cross-departmental coordination skills

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