Premium Service Waiter – Flexible Shifts

Unbranded

Lombok

On-site

IDR 33,480,000 - 55,800,000

Full time

14 days+
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Job summary

KULT MOSS Restaurant in Indonesia is seeking a friendly and professional waiter/waitress to provide attentive service and ensure a high-quality dining experience.

You will greet guests, explain menus, take and deliver orders, and collaborate with the team to uphold service standards in a fast-paced environment.

Good communication skills and a customer-focused attitude are essential, with English preferred and flexibility for shifts, weekends, and holidays.

Qualifications

  • Minimum 1 year of waiter/waitress experience in hospitality.
  • Experience in premium/high-volume restaurants is a plus.
  • Strong communication and interpersonal skills.
  • Customer-oriented with a friendly, positive attitude.
  • Good knowledge of food and beverage service.
  • Ability to work under pressure in a fast-paced environment.
  • Good command of English preferred.
  • Able to work flexible shifts, weekends and public holidays.
  • Able to work independently and as part of a team.

Responsibilities

  • Welcome and greet guests warmly and professionally.
  • Assist guests with seating and provide menus.
  • Explain menu items, ingredients, daily specials, promotions, and beverage selections.
  • Take food and beverage orders accurately and efficiently.
  • Serve food and beverages according to service standards.
  • Check on guests regularly to ensure their needs are met.
  • Respond to guest requests promptly and professionally.
  • Handle guest complaints appropriately and report issues.
  • Prepare tables and service stations before opening.
  • Clear and reset tables efficiently during service.

Skills

Customer service
Communication
English ability
Teamwork

Job description

KULT MOSS Restaurant in Indonesia is seeking a friendly and professional waiter/waitress to provide attentive service and ensure a high-quality dining experience.

You will greet guests, explain menus, take and deliver orders, and collaborate with the team to uphold service standards in a fast-paced environment.

Good communication skills and a customer-focused attitude are essential, with English preferred and flexibility for shifts, weekends, and holidays.

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