Outlet Manager - Lead Service & Growth (Flexible Scheduling)

Panna Hospitality Group; Jakarta Pusat; Vor Ort; IDR 133.920.000 - 234.360.000; Vollzeit

Benefits dieser Stelle

Competitive salary

Career development and progression

Employee discount on food & beverages

Zusammenfassung

Panna Hospitality Group is seeking an Outlet Manager for one of our outlets in Pantai Indah Kapuk, Jakarta Utara. Lead daily operations, manage a team, and ensure top-tier service and food quality across shifts.

You will drive sales, control costs, and respond to guest feedback to build loyalty. The role requires 3–5 years in restaurant management, strong leadership, and excellent communication.

Qualifikationen

• Proven experience as a Restaurant/Outlet Manager in F&B.
• 3–5 years as a Restaurant Manager (preferred).
• Strong leadership with ability to build cohesive teams.
• Excellent communication: personable, confident, and clear.

Aufgaben

• Lead daily restaurant operations end-to-end — opening & closing, staff scheduling, and inventory control.
• Recruit, train, and develop a team that consistently delivers high service standards.
• Safeguard food & beverage quality and consistency to keep guests coming back.
• Own outlet performance — track sales, manage costs, and hit operational targets.
• Handle guest inquiries and feedback professionally, turning complaints into loyalty.
• Maintain a clean, safe workspace compliant with health & sanitation standards.

Kenntnisse

Leadership

Communication

Restaurant Management

Multitasking

Flexible Scheduling

Team Building

Jobbeschreibung

Panna Hospitality Group is seeking an Outlet Manager for one of our outlets in Pantai Indah Kapuk, Jakarta Utara. Lead daily operations, manage a team, and ensure top-tier service and food quality across shifts.

You will drive sales, control costs, and respond to guest feedback to build loyalty. The role requires 3–5 years in restaurant management, strong leadership, and excellent communication.