Nutrition & Macro Meal Program Leader

BVR GROUP ASIA; Provinsi Bali; On-site; IDR 180,000,000 - 300,000,000; Full time

Job summary

BVR GROUP ASIA is seeking an experienced Nutrition & Macro Meal Program Leader based in Badung, Bali. This full-time role designs and oversees nutrition programs, aligning with health objectives and providing evidence-based guidance to clients.

You will lead program delivery, mentor staff, and collaborate with healthcare and wellness teams to ensure high-quality care. The ideal candidate has 3–5 years in nutrition counselling or clinical dietetics and dietitian accreditation.

Qualifications

• Accredited qualification as a Dietitian or Nutritionist from a recognised institution.
• 3–5 years' professional nutrition counselling or clinical dietetics experience.
• Expert knowledge of macronutrient science and personalised nutrition strategies.
• Experience designing and managing nutrition programs for diverse populations.
• Strong communication and interpersonal skills.
• Proficiency with nutrition software and digital health platforms.

Responsibilities

• Develop and design comprehensive nutrition and macro meal programs.
• Lead and supervise the implementation of meal planning initiatives with guidelines.
• Conduct nutritional assessments and provide personalised dietary recommendations.
• Create educational materials on nutrition and healthy eating practices.
• Monitor client progress and optimise program outcomes.
• Collaborate with healthcare professionals to deliver integrated care.
• Maintain detailed client nutrition profiles and records.
• Provide mentoring and training to staff on protocols.
• Evaluate program effectiveness using data and feedback.

Skills

Nutrition counselling

Meal planning

Client assessment

Evidence-based practice

Team collaboration

Communication skills

Education

Dietitian or Nutritionist accreditation

Tools

Nutrition software

Meal planning tools

Digital health platforms

Job description

About the role

We are seeking an experienced Nutrition & Macro Meal Program Leader to join BVR GROUP ASIA in a full-time capacity based in Badung, Bali. This is a strategic leadership position responsible for designing, implementing, and overseeing comprehensive nutrition and macro meal programs that align with our organisational health and wellness objectives. As the Program Leader, you will play a pivotal role in developing evidence-based nutritional strategies, managing program delivery, and ensuring the highest standards of nutritional care and guidance. This role is fundamental to our commitment to promoting health and wellbeing across our stakeholder community and represents a key position within our healthcare and wellness division.

Key responsibilities

• Develop and design comprehensive nutrition and macro meal programs tailored to diverse client needs, goals, and health conditions
• Lead and supervise the implementation of meal planning initiatives, ensuring adherence to nutritional guidelines and macro nutrient targets
• Conduct nutritional assessments and consultations with clients to establish personalised dietary recommendations and macro breakdowns
• Create evidence-based educational materials and resources related to nutrition, macro balancing, and healthy eating practices
• Monitor client progress and outcomes, adjusting meal programs and nutritional strategies as needed to optimise results
• Collaborate with healthcare professionals, fitness specialists, and wellness teams to ensure integrated and holistic program delivery
• Maintain accurate and detailed records of client nutritional profiles, meal plans, and program participation
• Stay current with nutritional science, dietary guidelines, and industry best practices to continuously improve program quality
• Provide mentoring and training to nutrition and wellness staff members on program protocols and nutritional principles
• Evaluate program effectiveness through data analysis and client feedback, recommending improvements and programme enhancements

Requirement

• Foreign applicants are welcome
• Accredited qualification as a Dietitian or Nutritionist (or equivalent professional certification) from a recognised institution
• Minimum 3-5 years of professional experience in nutrition counselling, meal planning, or clinical dietetics
• Expert knowledge of macronutrient science, nutritional biochemistry, and personalised nutrition strategies
• Demonstrated experience designing and managing nutrition programs for diverse populations
• Strong understanding of dietary assessment methods, nutritional needs analysis, and evidence-based practice guidelines
• Excellent communication and interpersonal skills, with the ability to educate and motivate clients effectively
• Proficiency in nutrition software, meal planning tools, and digital health platforms
• Ability to work collaboratively within multidisciplinary healthcare teams
• Strong organisational and project management capabilities
• Professional certifications in nutrition or dietetics (such as Registered Dietitian credentials) are highly desirable
• Experience in wellness program development or health promotion within an organisational setting is preferred

About us

BVR GROUP ASIA is a dynamic and innovative healthcare and wellness organisation committed to enhancing the health and quality of life of our clients and communities. We specialise in comprehensive health and wellness services, combining clinical expertise with evidence-based practices to deliver exceptional outcomes. Our team comprises dedicated professionals passionate about making a meaningful difference in people's lives through personalised care, education, and support. We foster a culture of continuous learning, innovation, and professional development, ensuring our team remains at the forefront of healthcare excellence. Located in the vibrant setting of Badung, Bali, we offer a unique opportunity to contribute to meaningful health initiatives whilst enjoying a dynamic and supportive work environment.