Marketing staff

Mevui Vietnam Kitchen; Kuta; On-site; IDR 96,000,000 - 144,000,000; Full time

Job summary

Mevui Vietnam Kitchen is seeking a creative Marketing Staff to execute daily marketing activities, manage social media channels, and boost guest engagement both online and offline.

You will handle Instagram and TikTok content, shoot menu photos and videos, respond to reviews, coordinate local promotions, and work with local influencers to raise brand awareness in Bali.

Qualifications

• Education: Bachelor’s degree or Diploma in Marketing, Communications, Hospitality, or related field.
• Experience: 1 year minimum in marketing, social media management, or content creation (F&B/hospitality is a plus).
• Technical Skills: Canva, CapCut, or Adobe Creative Suite for quick graphic design and video editing.

Responsibilities

• Social Media Management: Create, schedule, and publish engaging daily content for Instagram and TikTok.
• Content Creation: Shoot high-quality photos and short-form videos of menu items, dining experiences, and behind-the-scenes moments.
• Community Engagement: Respond to direct messages, comments, and online reviews in a timely, brand-focused voice.
• Local Promotions: Assist in organizing in-restaurant events, seasonal menu launches, and community partnerships.
• Influencer Coordination: Identify and reach out to local food bloggers, influencers, and media for collaborations and tastings.

Skills

Social media management

Content creation

Community engagement

Influencer outreach

Education

Bachelor’s degree or Diploma in Marketing

Tools

Canva

CapCut

Adobe Creative Suite

Job description

We are looking for a creative, energetic, and food-loving Marketing Staff to join our team. You will be responsible for executing daily marketing activities, managing social media channels, and driving guest engagement both online and offline.

Key Responsibilities

Social Media Management: Create, schedule, and publish engaging daily content (reels, stories, posts) for Instagram and TikTok.

Content Creation: Shoot high-quality photos and short-form videos of menu items, dining experiences, and behind-the-scenes moments.

Community Engagement: Respond to direct messages, comments, and online reviews (Google, TripAdvisor, etc.) in a timely, brand-focused voice.

Local Promotions: Assist in organizing in-restaurant events, seasonal menu launches, and community partnerships.

Influencer Coordination: Identify and reach out to local food bloggers, influencers, and media for collaborations and tastings.

Job Requirements

Education: Bachelor’s degree or Diploma in Marketing, Communications, Hospitality, or a related field.

Experience: Minimum 1 year of experience in marketing, social media management, or content creation (experience in the F&B or hospitality industry is a big plus).

Technical Skills: Proficiency in Canva, CapCut, or Adobe Creative Suite for quick graphic design and video editing.

Soft Skills: Creative mindset, strong communication skills, and a genuine passion for the food and beverage scene.

Portfolio: A portfolio or examples of past social media feeds/content you have managed.

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