Lead Pastry Chef — High-End Events, Denpasar

Cake Empire Bali; Indonesia; On-site; IDR 72,000,000 - 120,000,000; Full time

Benefits offered by this job

Competitive salary

Creative dessert development

Premium ingredients and equipment

Professional growth opportunities

Collaborative work environment

Job summary

Cake Empire Bali in Denpasar is seeking a talented Pastry Chef to lead the pastry and dessert program for high-end catering events. You will design menus, craft pastries, and ensure top-quality presentation.

The role requires expertise in baking, decorating, and managing a busy pastry kitchen, with focus on consistency, food safety, and cost awareness. Join a renowned catering team delivering memorable experiences.

Qualifications

• Proven experience as a Pastry Chef in professional kitchens or bakeries.
• Strong knowledge of pastry techniques, ingredients, and decoration.
• Ability to develop and cost pastry menus for events.
• Excellent food safety and sanitation knowledge.

Responsibilities

• Design, prepare, and present high-quality pastries, desserts, and breads for events.
• Develop dessert menus and seasonal specials with the Head Chef.
• Manage pastry kitchen inventory, ordering, and cost control.
• Ensure quality, taste, and visual appeal of all pastry products.
• Maintain hygiene and safety standards and train junior staff.

Skills

Pastry design

Dessert artistry

Baking techniques

Menu planning

Cost control

Food safety

Time management

Team leadership

Job description

Cake Empire Bali in Denpasar is seeking a talented Pastry Chef to lead the pastry and dessert program for high-end catering events. You will design menus, craft pastries, and ensure top-quality presentation.

The role requires expertise in baking, decorating, and managing a busy pastry kitchen, with focus on consistency, food safety, and cost awareness. Join a renowned catering team delivering memorable experiences.