F&B Captain — Lead Service & Guest Experience

Accorhotel

Indonesia

On-site

IDR 89,280,000 - 167,400,000

Full time

4 days ago
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Job summary

Accorhotel is seeking an F&B Captain to supervise daily operations of our outl et in Indonesia. You will lead attendants, guide service, welcome guests, and ensure a personalized dining experience across shifts.

Penempatan di hotel bintang 4–5 dengan fokus pada standar service, higiene, dan kepuasan tamu. Kandidat dengan pengalaman minimal 2–3 tahun di F&B dan kemampuan berbahasa Inggris sangat dihargai.

Qualifications

  • Minimum 2–3 years of experience in Food & Beverage service, preferably in a 4- or 5-star hotel.
  • Experience as an F&B Captain, Team Leader, or similar supervisory role is preferred.
  • Strong knowledge of restaurant service procedures and guest handling.

Responsibilities

  • supervise and coordinate daily operations of the assigned F&B outlet.
  • lead and guide F&B Attendants to ensure smooth and efficient service.
  • welcome guests, assist with seating arrangements, and ensure a personalized dining experience.
  • monitor service standards, food presentation, and guest satisfaction throughout operations.
  • take food and beverage orders accurately and ensure proper service sequence is followed.
  • handle guest requests, feedback, and complaints professionally and promptly.
  • conduct pre-service briefings and ensure team readiness before each shift.
  • coordinate with the kitchen, bar, and other departments to ensure seamless service delivery.
  • assist in upselling menu items, promotions, and hotel facilities to maximize revenue opportunities.
  • ensure cleanliness, hygiene, and proper setup of dining areas before, during, and after service.
  • monitor inventory, operating equipment, and service supplies to ensure availability and proper usage.
  • assist in training and coaching new team members on service standards and procedures.
  • ensure compliance with hotel policies, brand standards, and food safety regulations.

Skills

Leadership
Communication
Guest handling
Hygiene & safety
English proficiency
Customer service
Work under pressure
Shift flexibility

Job description

Accorhotel is seeking an F&B Captain to supervise daily operations of our outl et in Indonesia. You will lead attendants, guide service, welcome guests, and ensure a personalized dining experience across shifts.

Penempatan di hotel bintang 4–5 dengan fokus pada standar service, higiene, dan kepuasan tamu. Kandidat dengan pengalaman minimal 2–3 tahun di F&B dan kemampuan berbahasa Inggris sangat dihargai.

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