Executive Pastry Chef – Luxury Island Resort

Bali Jobs Recruitment by Claire Tomkins; Kuta Selatan; Vor Ort; IDR 2.000.000.000 - 3.500.000.000; Vollzeit

Zusammenfassung

Bali Jobs Recruitment by Claire Tomkins is sourcing an Executive Pastry Chef for a iconic ultra-luxury 5-star resort in Nusa Dua. This role leads the pastry department across outlets, villas, and banquets, directing production, menu engineering, and cost control to uphold luxury standards.

The candidate will demonstrate a 10-year pastry career with 5+ years in senior leadership, mentoring a multicultural team and driving world-class dessert experiences in a remote island setting.

Qualifikationen

• Minimum 10 years of professional pastry and bakery kitchen experience, with at least 5 years in senior kitchen management in international luxury settings.
• Advanced expertise in modern patisserie, dessert plating, sourdough, wedding cakes, and chocolate sugar showpieces.
• Proven ability to manage multi-outlet pastry production, large-scale luxury banqueting, and customized catering.
• Strong costing, yield analysis, menu engineering, inventory control, and budget management skills.
• HACCP certification and comprehensive food safety knowledge.

Aufgaben

• Conceptualize and execute pastry menus across luxury dining outlets, villas, and banquets.
• Lead formal tastings, recipe cards, yields, and dish costings for senior leadership.
• Align pastry offerings with global luxury benchmarks and branding.
• Supervise daily pastry prep, presentation, portion control, and SOP adherence.
• Oversee purchasing, inventory turns, and waste minimization.
• Assist in budgeting, capex planning for pastry equipment, and cost monitoring.
• Enforce HACCP, ISO food-safety standards, and hygienic operations.
• Lead, mentor, and develop a multicultural pastry team; coordinate with People & Culture for hiring and reviews.

Kenntnisse

Pastry leadership

Patisserie expertise

Menu costing

Budget management

Multi-outlet pastry

HACCP knowledge

Food safety

Office software

Team leadership

Communication skills

Tools

Birchstreet

Materials Control

Excel

PowerPoint

Word

Jobbeschreibung

Bali Jobs Recruitment by Claire Tomkins is sourcing an Executive Pastry Chef for a iconic ultra-luxury 5-star resort in Nusa Dua. This role leads the pastry department across outlets, villas, and banquets, directing production, menu engineering, and cost control to uphold luxury standards.

The candidate will demonstrate a 10-year pastry career with 5+ years in senior leadership, mentoring a multicultural team and driving world-class dessert experiences in a remote island setting.