Daily Worker Pastry

Mostly Restaurant; Provinsi Bali; On-site; IDR 36,000,000 - 60,000,000; Full time

Job summary

Mostly Restaurant in Bali seeks a dedicated pastry cook to craft goods using traditional and modern recipes, ensuring quality standards across all offerings.

You will measure and mix ingredients with mixers and heat sources, decorate pastries for appealing presentations, maintain a clean workspace, and follow food safety procedures while staying attuned to trends and best practices in baking.

Responsibilities

• Follow traditional and modern recipes to meet the establishment’s quality standards
• Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make baked goods
• Decorate pastries and desserts to ensure the presentation is beautiful and exciting
• Maintain a clean and tidy working area
• Follow all food safety procedures
• Order, receive, and store supplies in proper conditions
• Perform tests to ensure the dough or batter is mixed to the right consistency
• Keep up with cooking trends and best practices
• Monitor baking progress using specific tools like thermometers or toothpicks

Job description

Follow traditional and modern recipes to meet the establishment’s quality standards

Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make baked goods

Decorate pastries and desserts to ensure the presentation is beautiful and exciting

Maintain a clean and tidy working area

Follow all food safety procedures

Order, receive, and store supplies in proper conditions

Perform tests to ensure the dough or batter is mixed to the right consistency

Keep up with cooking trends and best practices

Monitor baking progress using specific tools like thermometers or toothpicks