Baker

Pengiklan Anonim; Kota Medan ᯔᯩᯑᯉ᯲; On-site; IDR 60,000,000 - 90,000,000; Full time

Job summary

Pengiklan Anonim in Medan, Indonesia, is seeking an experienced Baker to join our professional bakery team. You will prepare a range of breads, pastries, and cakes, following established recipes and quality standards to ensure consistent results.

The role requires precise measuring, attention to hygiene, and collaboration with colleagues to meet daily production targets. Flexibility to work shifts and a commitment to food safety are essential.

Qualifications

• Proven experience in baking or similar role.
• Strong knowledge of baking techniques and food safety practices.
• Ability to follow recipes precisely and maintain quality.

Responsibilities

• Prepare and bake breads, pastries, cakes following established recipes and quality standards.
• Measure and mix ingredients with precise quantities to ensure consistency.
• Monitor baking times and temperatures for even, correct results.
• Decorate and finish baked goods with icing, glazing, and garnishes.
• Maintain cleanliness and hygiene across the bakery area.
• Ensure proper storage and handling of ingredients and finishes.
• Assist in inventory management and notify supervisors when supplies run low.
• Follow food safety regulations and company policies.
• Collaborate with team to meet production schedules and deadlines.
• Suggest improvements to recipes, techniques or processes.

Skills

Baking

Food safety

Recipe following

Physical stamina

Attention to detail

Time management

Teamwork

Flexibility

Certifications

Job description

Prepare and bake a variety of breads, pastries, cakes and other baked goods according to established recipes and quality standards

Measure and mix ingredients using precise quantities to ensure consistency and quality in all baked products

Monitor baking times and temperatures to ensure products are baked evenly and to the correct specifications

Decorate and finish baked goods as required, including icing, glazing and garnishing

Maintain cleanliness and hygiene standards in the bakery, including regular cleaning of equipment and work surfaces

Ensure proper storage and handling of ingredients and finished products to maintain freshness and food safety

Assist in inventory management and notify supervisors when supplies need replenishing

Follow all food safety regulations and company policies

Collaborate with team members to meet production schedules and deadlines

Suggest improvements to recipes, techniques or processes to enhance product quality

What we're looking for:

Proven experience working as a Baker or in a similar baking role, preferably in a professional bakery or food production environment

Strong knowledge of baking techniques, ingredients and food safety practices

Ability to follow recipes precisely and maintain consistent quality standards

Physical capability to perform manual tasks such as lifting, standing for extended periods and working with hot equipment

Attention to detail and a commitment to producing high-quality baked goods

Good time management skills and the ability to work efficiently to meet production targets

Team player with excellent communication and interpersonal skills

Flexibility to work shifts as required by production schedules

Relevant qualifications or certifications in baking or food handling (preferred but not essential)