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116° Restoran in Indonesia is seeking a Cook to join our kitchen team. You will prepare ingredients, cook dishes, and present menu items in line with our standards while maintaining hygiene and food quality.
The role requires teamwork, discipline, and the ability to work efficiently under pressure, ensuring consistent taste and safe storage of ingredients across shifts.
A Cook role responsible for food preparation, cooking, and presentation according to standards, while maintaining kitchen hygiene and food quality consistency.
Perform food preparation and ingredient preparation
Cook and present menu items according to standards
Maintain consistency of taste and food quality
Maintain cleanliness of kitchen area and equipment
Control usage and storage of food ingredients
Experience as a Cook
Able to prepare and process food well
Understand kitchen hygiene and work standards
Disciplined, quick, and responsible
Able to work collaboratively in a team