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Stepforward Lombok is seeking a skilled Cook to join our client Restoran in Central Lombok, West Nusa Tenggara. You will prepare high-quality meals reflecting our commitment to excellence and authentic cuisine in a dynamic kitchen environment.
Responsibilities include cooking to recipes, maintaining food safety, managing inventory, and collaborating with staff to ensure timely service while respecting dietary requirements and guest preferences.
We are seeking a skilled and passionate Cook to join our Client Restoran. This is a full-time position based in Central Lombok, West Nusa Tenggara, where you will play a vital role in delivering exceptional dining experiences to our guests. As a Cook, you will be responsible for preparing high-quality meals that reflect our commitment to excellence and authentic cuisine, working collaboratively within a dynamic kitchen environment.
Preparing and cooking meals according to established recipes, portion sizes, and presentation standards
Maintaining high standards of food safety, hygiene, and kitchen cleanliness at all times
Managing inventory of ingredients and reporting stock levels to kitchen management
Coordinating with other kitchen staff to ensure timely meal preparation and service
Following dietary requirements and special requests from guests with accuracy and care
Contributing to menu planning and suggesting innovative dishes that align with our culinary vision
Operating kitchen equipment safely and maintaining it in good working condition
Assisting with food preparation tasks including chopping, marinating, and portioning ingredients
Supporting the kitchen team during peak service periods to maintain quality and efficiency
Proven experience working as a Cook in a professional kitchen environment
Strong knowledge of food preparation techniques, cooking methods, and kitchen safety practices
Ability to work efficiently under pressure whilst maintaining high standards of quality
Excellent attention to detail and understanding of portion control and food presentation
Flexibility and willingness to work varied shifts, including evenings and weekends
Good communication skills and ability to work as part of a collaborative team
Physical ability to stand for extended periods and lift items up to 25kg
Knowledge of local or international cuisines is advantageous
Relevant culinary qualifications or certifications are preferred
Stepforward Lombok is a business management company dedicated to helping businesses operate more efficiently, professionally, and sustainably. We provide integrated business solutions across three core services: Human Resources, Accounting, and Tax. Our approach focuses on simplifying business operations, improving financial management, and building strong and reliable teams. We work closely with our clients to provide practical solutions that support their day-to-day operations and long-term business growth.