Commis - Daily Worker - BATIQA Karawang

Batiqa; Tangerang; Híbrido; IDR 55.800.000 - 89.280.000; Jornada completa

Descripción de la vacante

Batiqa is seeking a kitchen staff member in Karawang, Indonesia to assist in daily meal preparation and cooking according to provided menus. You will maintain a clean, organized kitchen and follow health and safety standards while working under supervision.

Responsibilities include assisting in food prep, following recipes, and ensuring dishes meet safety and quality guidelines. The role involves standing for long periods and potential weekend shifts in a collaborative, dynamic kitchen.

Formación

• Ability to work efficiently in a fast-paced environment.
• Good communication skills and ability to follow instructions.
• Ability to lift heavy objects and stand for long periods.
• Availability to work on a daily basis, including weekends and holidays if required.

Responsabilidades

• Assist in preparing and cooking meals according to the menu and recipes provided.
• Maintain a clean and organized kitchen environment, adhering to health and safety standards.
• Assist in food preparation, cooking, and presentation under the supervision of the superior.
• Ensure all dishes are prepared in accordance with food safety and quality control procedures.
• Perform other kitchen duties as required, such as cleaning and sanitizing equipment and work areas.

Conocimientos

Fast-paced work

Good communication

Follow instructions

Physical stamina

Weekend availability

Descripción del empleo

Karawang, Indonesia |

• - Assist in preparing and cooking meals according to the menu and recipes provided.
• - Maintain a clean and organized kitchen environment, adhering to health and safety standards.
• - Assist in food preparation, cooking, and presentation under the supervision of the superior.
• - Ensure all dishes are prepared in accordance with food safety and quality control procedures.
• - Perform other kitchen duties as required, such as cleaning and sanitizing equipment and work areas.

Requirements

• - Ability to work efficiently in a fast-paced environment.
• - Good communication skills and ability to follow instructions.
• - Ability to lift heavy objects and stand for long periods.
• - Availability to work on a daily basis, including weekends and holidays if required.
• - Competitive Wage
• - Opportunities to gain experience in a kitchen environment.
• - Collaborative and dynamic work environment.