Chef De Parite

Klub Jimbaran (Badung); Provinsi Bali; On-site; IDR 60,000,000 - 90,000,000; Full time

Job summary

Klub Jimbaran Bali is seeking a Chef De Partie to join our dynamic kitchen team in South Kuta. The CDP will create menus, ensure quality and cost control, and lead a portion of the kitchen with a focus on guest satisfaction.

You should have at least 1 year of experience, strong leadership and teamwork, and excellent English communication. Flexibility and readiness to join immediately are essential.

Qualifications

• 1 year of experience in a similar role.
• Detail-oriented with a dynamic approach.
• Strong teamwork and leadership abilities.
• Ability to analyze and provide solutions.
• Excellent spoken and written English communication.
• Available to join immediately.

Responsibilities

• Create menus that suit customer needs and suggest new dishes.
• Strictly follow and adhere to the restaurant budget.
• Establish a friendly atmosphere of superior guest service.
• Work under pressure and adapt to flexible schedules.
• Lead and support team members effectively.

Skills

Leadership

Teamwork

Communication

Attention to detail

Problem solving

English communication

Job description

Klub Jimbaran Bali is a Sport Club Centre & Activities and Restaurant at South Kuta area offering a variety of facilities for a happy and healthy lifestyle. We are looking for a Chef De Partie (CDP) to join our team.

Key responsibilities

Create menus that suit the needs of customers and suggest new dishes where appropriate

Strictly follow and adhere to the restaurant budget

Establish a friendly atmosphere of superior guest service

Work under pressure and adapt to flexible working schedules

Lead and support team members effectively

About you

Minimum 1 year experience in a similar field

Detail and quality oriented with dynamic approach

Good teamwork and leadership skills

Ability to analyze and provide solutions

Excellent communication skills, both oral and written in English

Able to join immediately