Bartender

Lulu Bistrot Bali; Provinsi Bali; On-site; IDR 66,960,000 - 111,600,000; Full time

Job summary

Lulu Bistrot Bali in Bali is seeking a skilled Bartender to craft cocktails and beverages while delivering friendly, attentive service. You will maintain bar cleanliness, stock, and hygiene, ensuring smooth service with the team in a lively guest-focused setting.

Ideal candidates have 1–2 years of bartending experience, strong knowledge of cocktails and spirits, and the ability to work well under pressure as part of a professional team in a bustling bar environment.

Qualifications

• Minimum 1–2 years of experience as a Bartender
• Good knowledge of cocktails, spirits, and bar operations
• Strong service attitude and guest-oriented
• Well-groomed, energetic, and professional
• Able to work well under pressure and as part of a team

Responsibilities

• Prepare and serve cocktails, beverages, and drinks according to recipes and service standards
• Provide friendly, professional, and attentive service to guests
• Maintain cleanliness, organization, and hygiene of the bar area
• Prepare and replenish bar mise en place, ingredients, and supplies
• Check stock levels and assist with daily bar inventory
• Follow responsible alcohol service, safety, and hygiene procedures
• Work closely with the bar and service team to ensure smooth operations
• Handle guest requests and maintain a positive guest experience

Skills

Cocktails

Spirits

Bar operations

Job description

A Bartender role focused on preparing and serving cocktails, beverages, and drinks according to recipes and service standards, while providing friendly, professional, and attentive service to guests.

Key responsibilities

Prepare and serve cocktails, beverages, and drinks according to recipes and service standards

Provide friendly, professional, and attentive service to guests

Maintain cleanliness, organization, and hygiene of the bar area

Prepare and replenish bar mise en place, ingredients, and supplies

Check stock levels and assist with daily bar inventory

Follow responsible alcohol service, safety, and hygiene procedures

Work closely with the bar and service team to ensure smooth operations

Handle guest requests and maintain a positive guest experience

About you

Minimum 1–2 years of experience as a Bartender

Good knowledge of cocktails, spirits, and bar operations

Strong service attitude and guest-oriented

Well-groomed, energetic, and professional

Able to work well under pressure and as part of a team