Bartender

Ovolo Hotels; Kuta; On-site; IDR 55,800,000 - 89,280,000; Full time

Job summary

Mamaka Hotels & Resorts is seeking a passionate Bartender who loves crafting drinks and delivering memorable moments for guests. Reporting to the Assistant Food & Beverage Manager, you will create exceptional beverage experiences with warmth and energy.

As part of a lively team, you’ll handle cocktails, spirits, wines, and bar service to hotel guests in a fast-paced environment, while upholding cleanliness, presentation, and responsible service standards.

Qualifications

• Experience as Bartender in hotel/restaurant or beach club.
• Passion for cocktails and guest experiences.
• Creative with beverage trends and presentation.
• Knowledge of bar operations, beverages, and service.
• Experience with POS systems (Tevalis aPlus).
• Strong cleanliness, organisation and hygiene.
• Excellent English communication.
• Positive attitude and teamwork in fast-paced setting.
• Hospitality qualification is an advantage.

Responsibilities

• Prepare and serve cocktails, mocktails, spirits, wines, beers, coffees, and other beverages to the highest standard.
• Deliver warm, engaging, and personalised service that makes every guest feel welcome.
• Recommend beverages confidently and share product knowledge with guests.
• Maintain presentation, cleanliness, and organisation of the bar at all times.
• Ensure bar equipment, glassware, and inventory are properly maintained.
• Work closely with the Food & Beverage team to deliver seamless guest experiences.
• Follow responsible service procedures and all health, safety, and hygiene standards.
• Contribute ideas for seasonal cocktails, promotions, and exciting beverage experiences.

Skills

Bartender experience

Mixology

Guest experience

Communication in English

Teamwork

Fast-paced environment

Education

Hospitality qualification

Tools

POS Tevalis

Job description

At Mamaka Hotels & Resorts, great drinks come with great energy.

We're looking for a passionate Bartender who loves creating memorable moments, connecting with guests, and crafting drinks with confidence and creativity.

Reporting to the Assistant Food & Beverage Manager, you'll deliver exceptional beverage experiences while bringing positive vibes to every shift. You'll play an important role in creating memorable guest experiences by serving quality beverages, anticipating guest needs, and delivering warm, genuine hospitality that reflects the vibrant spirit of Mamaka Hotels & Resorts.

If you enjoy working in a lively, fast-paced environment where personality matters just as much as skills, we'd love to have you behind our bar.

What You'll Bring

• Previous experience as a Bartender in a hotel, restaurant, beach club, or lifestyle venue.
• Passion for mixology, cocktails, and creating memorable guest experiences.
• Creative mindset with a good understanding of beverage trends and presentation.
• Knowledge of bar operations, beverage preparation, and responsible alcohol service.
• Experience using POS systems (Tevalis experience is an advantage).
• Strong attention to cleanliness, organisation, and bar hygiene.
• Excellent communication skills in English.
• Positive attitude, great teamwork, and the ability to thrive in a fast-paced environment.
• Hospitality qualification is an advantage.

The Role

As a Bartender, you'll create more than just drinks, you'll create experiences.

Your responsibilities include:

• Prepare and serve cocktails, mocktails, spirits, wines, beers, coffees, and other beverages to the highest standard.
• Deliver warm, engaging, and personalised service that makes every guest feel welcome.
• Recommend beverages confidently and share your product knowledge with guests.
• Maintain exceptional presentation, cleanliness, and organisation of the bar at all times.
• Ensure bar equipment, glassware, and inventory are properly maintained.
• Work closely with the Food & Beverage team to deliver seamless guest experiences.
• Follow responsible service procedures and all health, safety, and hygiene standards.
• Contribute ideas for seasonal cocktails, promotions, and exciting beverage experiences.