Bali Daily Steward: Clean & Kitchen Support

Savaya Group

Kuta

On-site

IDR 276,750,000 - 461,250,000

Part time

14 days+

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Job summary

Savaya Group is hiring a Daily Worker Steward for its Manuza venue in Bali. You will help maintain cleanliness across kitchen and back-of-house areas, supporting daily operations as needed.

Role focuses on washing and sanitising equipment, keeping storage areas tidy, assisting with opening/closing and deep-cleaning activities, and ensuring hygiene standards. Previous steward or dishwasher experience is preferred; basic English is helpful.

Qualifications

  • Experience as a Steward, Dishwasher, Cleaner, or similar role is preferred.
  • Hospitality experience is an advantage.
  • Reliable, hardworking, and responsible.
  • Able to work efficiently in a fast-paced environment.
  • Good teamwork and communication skills.
  • Physically fit for standing and manual work for extended periods.
  • Willing to work shifts, weekends, and public holidays when required.
  • Basic English communication skills are preferred.

Responsibilities

  • Wash and sanitise kitchen equipment, crockery, cutlery, glassware, and utensils.
  • Maintain cleanliness and organisation of kitchen, back-of-house, and storage areas.
  • Support the kitchen team with cleaning, preparation, and general operational tasks.
  • Handle waste disposal and maintain clean waste areas.
  • Assist with moving and organising kitchen supplies when required.
  • Support opening, closing, and deep-cleaning activities.
  • Follow hygiene, sanitation, and workplace safety standards.
  • Assist with other duties as assigned by the Supervisor or Manager.

Skills

Teamwork
Communication
English (basic)

Job description

Savaya Group is hiring a Daily Worker Steward for its Manuza venue in Bali. You will help maintain cleanliness across kitchen and back-of-house areas, supporting daily operations as needed.

Role focuses on washing and sanitising equipment, keeping storage areas tidy, assisting with opening/closing and deep-cleaning activities, and ensuring hygiene standards. Previous steward or dishwasher experience is preferred; basic English is helpful.

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