(Junior / Senior) Bartender

Chico Hill Limited; Hong Kong; On-site; HKD 134,000 - 201,000; Full time

Job summary

Chico Hill Limited on Hong Kong Island is seeking an experienced Bartender to join our vibrant bar team. This full-time role focuses on crafting cocktails, delivering outstanding guest service, and upholding the highest standards behind the bar.

For juniors, 1–2 years’ experience is expected; seniors with 3+ years may lead, mentor colleagues, and contribute to menu development. Certification in responsible alcohol service is preferred.

Qualifications

• Minimum 1–2 years’ experience for junior level, 3+ years for senior level.
• Strong knowledge of cocktails, mixology techniques and beverage preparation.
• Excellent communication and interpersonal skills.

Responsibilities

• Prepare and serve a wide variety of beverages to high quality standards.
• Take orders efficiently and engage with guests.
• Maintain bar cleanliness, stock, and inventory control.
• Follow health, safety and responsible alcohol service guidelines.
• Operate POS system and process payments accurately.
• Collaborate with bar team to ensure smooth service.
• Senior bartenders to mentor junior staff and contribute to menu development.

Skills

Cocktail creation

Guest service

Teamwork

Fast-paced environment

Job description

About the role

Chico Hill Limited is seeking an experienced and passionate Bartender to join our dynamic bar team on Hong Kong Island. This is a full-time position that offers the opportunity to work in a vibrant hospitality environment where craft and creativity meet exceptional customer service. As a Bartender, you will be at the heart of our operation, crafting cocktails, engaging with guests, and maintaining the highest standards of service excellence. Whether you are a junior bartender looking to develop your skills or a senior bartender ready to lead and mentor, this role will challenge and inspire you to deliver memorable experiences to our clientele.

Key responsibilities

Preparing and serving a wide variety of alcoholic and non-alcoholic beverages, including cocktails, spirits, wines, and beers, to the highest quality standards

Taking customer orders efficiently and accurately whilst maintaining engaging conversation and building rapport with guests

Demonstrating thorough knowledge of drink menus, ingredients, and preparation techniques, and making knowledgeable recommendations to customers

Maintaining a clean, organised and safe working environment behind the bar, including proper stock rotation and inventory management

Following all health, safety and hygiene regulations, including responsible alcohol service practices and age verification procedures

Operating the point-of-sale (POS) system accurately and processing payments securely

Collaborating effectively with fellow bar staff and other team members to ensure smooth service during busy periods

For Senior Bartenders: Training, mentoring and supervising junior bar staff, and contributing to the development of new cocktail menus and service initiatives

What we're looking for

Proven experience working as a Bartender in a hospitality or bar setting, with a minimum of 1-2 years' experience for junior level or 3+ years for senior level positions

Strong knowledge of cocktail creation, mixology techniques, and a diverse range of spirits, wines and beers

Excellent customer service skills with the ability to engage professionally with guests from diverse backgrounds

Outstanding communication and interpersonal abilities, with a friendly and outgoing personality

Ability to work efficiently in a fast-paced environment whilst maintaining accuracy and attention to detail

Physical capability to stand for extended periods and lift/carry items weighing up to 20kg

Flexibility to work shifts including evenings, weekends and public holidays as required

Certification in responsible alcohol service or willingness to obtain certification

For Senior Bartenders: Proven leadership experience, menu development skills, and the ability to train and supervise staff

Preferred: Bartending certifications or qualifications from recognised institutions; experience in upmarket or award-winning bars; knowledge of flair bartending techniques