Demi Chef – Western Kitchen | 5-Day Week, 12 Days' Leave

Le Meridien Hong Kong, Cyberport

Hong Kong

On-site

HKD 246,000 - 391,000

Full time

14 days+

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Benefits offered by this job

Free shuttle bus to Central
5-day work week
12 days annual leave
Up to 50% discount on Marriott hotels

Job summary

Le Méridien Hong Kong, Cyberport is looking for an Assistant Chef to support the Head Chef in daily kitchen operations at our Western restaurant. You will help maintain high standards of food preparation, presentation and cleanliness, while upholding food safety and hygiene requirements.

Candidates should have at least 4 years of relevant Western restaurant experience and knowledge of health and safety compliance.

Qualifications

  • At least 4 years of relevant experience in a Western restaurant.
  • Strong understanding of food safety and hygiene practices.
  • Ability to work well in a team and under pressure.

Responsibilities

  • Assist the Head Chef in managing the daily kitchen operation.
  • Maintain the high standard of day-to-day operations.
  • Ensure food safety and hygiene standards in the kitchen.

Skills

Western restaurant experience
Food safety awareness
Team collaboration

Job description

Le Méridien Hong Kong, Cyberport is looking for an Assistant Chef to support the Head Chef in daily kitchen operations at our Western restaurant. You will help maintain high standards of food preparation, presentation and cleanliness, while upholding food safety and hygiene requirements.

Candidates should have at least 4 years of relevant Western restaurant experience and knowledge of health and safety compliance.

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