Caprice Commis Chef — Michelin 3‑Star French Kitchen
Four Seasons Hotel Hong Kong
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Benefits offered by this job
Job summary
Four Seasons Hotel Hong Kong invites you to join the Caprice team as a Commis Chef in our Michelin 3-star French restaurant. The role offers an opportunity to learn and grow in a prestigious kitchen alongside talented chefs in Hong Kong.
We provide staff benefits including a 5-day work week, birthday leave, free duty meals, medical and dental coverage, and complimentary hotel stays at Four Seasons properties. The personal data collected is for recruitment purposes.
Job description
Four Seasons Hotel Hong Kong invites you to join the Caprice team as a Commis Chef in our Michelin 3-star French restaurant. The role offers an opportunity to learn and grow in a prestigious kitchen alongside talented chefs in Hong Kong.
We provide staff benefits including a 5-day work week, birthday leave, free duty meals, medical and dental coverage, and complimentary hotel stays at Four Seasons properties. The personal data collected is for recruitment purposes.
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