Cafe Macchina - Restaurant Manager and Roaster

Leading Nation HK Limited; Hong Kong; On-site; HKD 420,000 - 650,000; Full time

Benefits offered by this job

Annual leave & statutory holidays

Marriage, maternity, paternity, and to

Monthly card tips

Medical allowance

Performance-based salary review

Friendly working environment

On the job training

Job summary

Cafe Macchina is seeking an experienced Restaurant Manager and Roaster to oversee daily operations in a sleek, car-inspired coffee shop concept in Hong Kong. You will lead shifts, train the team, and ensure fast, friendly, on-brand service while maintaining smooth operations.

The role emphasizes leadership, energy, and professionalism across all guest interactions, with a hands-on approach to roasting knowledge and coffee culture. Join a stylish team focused on exceptional experiences.

Qualifications

• Leadership to motivate and uphold standards.
• Strong communication and scheduling/organizational ability.
• Experience working in fast-paced environments.
• Hands-on, proactive attitude and reliable presence.
• Love for coffee culture and guest experience.
• Previsous roaster experience will be an advantage.

Responsibilities

• Oversee day-to-day front-of-house operations and service flow.
• Lead, train, and support team to maintain high standards.
• Ensure excellent customer service and handle issues professionally.
• Maintain inventory accuracy, ordering, and daily cost control.
• Monitor cleanliness, safety, and brand-aligned presentation.
• Assist with scheduling and ensure labor coverage meets needs.
• Collaborate with owners to improve processes and guest experience.

Skills

Leadership

Communication

Scheduling

Organization

Experience in fast-paced environments

Hands-on approach

Coffee culture

Roaster knowledge (advantage)

Job description

Cafe Macchina - Restaurant Manager and Roaster

Cafe Macchina is looking for an experienced Restaurant Manager and Roaster to help run our sleek, cool, stylist coffee shop concept—where great coffee meets a display-worthy, car-inspired aesthetic. If you’re a calm leader, a strong operator, and you love creating an experience people want to come back for, we’d love to meet you.

About the Role

As Restaurant Manager and Roaster, you’ll oversee daily operations, lead the team on shift, and ensure Cafe Macchina delivers consistently excellent service—clean, fast, friendly, and on-brand. You’ll help keep our space running smoothly while bringing energy and professionalism to every shift.

Key Responsibilities

• Manage day-to-day front-of-house operations (service flow, staffing coverage, shift execution)
• Lead, train, and support team members to deliver high standards
• Ensure excellent customer service and handle issues professionally
• Maintain inventory accuracy, organize ordering, and control daily costs
• Monitor cleanliness, safety, and setup standards (including brand-consistent presentation)
• Help with scheduling and ensure labor coverage meets business needs
• Collaborate with owners/leadership to improve processes and guest experience

Qualifications

• Leadership skills with the ability to motivate and hold standards
• Strong communication and scheduling/organizational ability
• Experience working in fast-paced environments
• Professional attitude, reliable presence, and a “hands-on” approach
• A love for coffee culture and customer experience
• Previsous roaster experiece will be an advantage

• Annual leave & Statutory holidays
• Marriage leaves, Maternity leave, Paternity leave, Compassionate leave, etc
• Monthly Card Tips
• Medical allowance
• Performance-based Salary Review

• Friendly working environment
• On the job training