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Restaurant jobs in United States

Chef de Partie

JKS Restaurants

Camden Town
On-site
GBP 40,000 - 60,000
18 days ago
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Restaurant General Manager — Lead Teams & Drive Growth

Pizza Hut (UK)

Clapham
On-site
GBP 35,000 - 45,000
18 days ago

Housekeeping Supervisor

Imperial London Hotels

Greater London
On-site
GBP 26,000 - 31,000
18 days ago

Regional Field Sales Manager - Greater London

Deliveroo

Greater London
On-site
GBP 50,000 - 70,000
18 days ago

Junior Group Barista

Restaurant Associates

Greater London
On-site
GBP 22,000 - 27,000
18 days ago
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Porter

OneRetail

Greater London
On-site
GBP 10,000 - 40,000
18 days ago

Senior Waiter – Fast, Fresh Italian Service Leader

PaStation London

Greater London
On-site
GBP 35,000 - 40,000
18 days ago

Sous Chef

Mucci's

Greater London
On-site
GBP 40,000 - 45,000
18 days ago
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Assistant Hospitality Manager

Compass Group UK & Ireland

Greater London
On-site
GBP 30,000 - 36,000
18 days ago

Kitchen Assistant: Learn, Prep & Grow in Busy Kitchen

Delight Kitchen Bistro & Cafe

Greater London
On-site
GBP 20,000 - 25,000
18 days ago

BOH Supervisor - Slim Chickens - Swansea

Slim Chickens - Boparan Restaurant Group

Swansea
On-site
GBP 25,000 - 30,000
18 days ago

Restaurant Supervisor - Immediate Start, Tips & Incentives

Reitano's Food

Greater London
On-site
GBP 60,000 - 80,000
19 days ago

Supervisor

Reitano's Food

Greater London
On-site
GBP 60,000 - 80,000
19 days ago

Waiting Staff

Strada Restaurants

Greater London
On-site
GBP 10,000 - 40,000
19 days ago

General Manager

Hand and Spear

Weybridge
On-site
GBP 45,000 - 50,000
19 days ago

FOH Team Member - Slim Chicken's & Café Carluccio's - Redditch

Slim Chickens - Boparan Restaurant Group

Redditch
On-site
GBP 20,000 - 25,000
19 days ago

Junior Group Barista

Compass Group

Greater London
On-site
GBP 20,000 - 25,000
19 days ago

Guest Experience Host & Cashier

Jax, LLC dba Golden Corral

Richmond
On-site
GBP 40,000 - 60,000
19 days ago

Restaurant Assistant Manager — Lead Team & Profitability

Firehouse Subs

Nottingham
On-site
GBP 28,000 - 34,000
19 days ago

Shift Leader: Drive Profit, Service & Compliance

Firehouse Subs - Bangor

Bangor
On-site
GBP 25,000 - 30,000
19 days ago

Guest-Focused Server: Warm Hospitality & Team Spirit

Jax, LLC dba Golden Corral

Richmond
On-site
GBP 20,000 - 25,000
19 days ago

Food and Beverage Assistant

Signature

Greater London
On-site
GBP 10,000 - 40,000
19 days ago

Cashier

Firehouse Subs - Bangor

Bangor
On-site
GBP 40,000 - 60,000
19 days ago

Grill Cook - Flexible Schedule & 401K Benefits

Huddle House, Inc.

Inverness
On-site
GBP 40,000 - 60,000
19 days ago

Cook

Jax, LLC dba Golden Corral

Richmond
On-site
GBP 25,000 - 30,000
19 days ago
Chef de Partie
JKS Restaurants
Camden Town
On-site
GBP 40,000 - 60,000
Full time
19 days ago

Job summary

A prestigious dining group in Camden Town is looking for a Chef de Partie to join their team. The role offers the opportunity to create exceptional dishes in a renowned kitchen focused on quality and hospitality. Candidates should possess previous experience as a Chef de Partie, a passion for food, and a desire for career growth. The position offers competitive pay and numerous benefits, including discounts and healthcare options.

Benefits

50% JKS Group Discount
Private Healthcare after 1 year
40% off gym memberships
Employee of the Month Awards
Nutritious Staff meals
Referral Bonus up to £800
WSET Training
Industry leading training technology
Supplier trips
Twice yearly staff parties
1 paid charity day
CODE Membership
Various gifts for employees
Wagestream for pay advancement
Coaching and training courses

Qualifications

  • Experience working in a quality kitchen adhering to safety procedures.
  • Passionate about food and hospitality.
  • Willingness to learn and develop career.

Responsibilities

  • Join the kitchen team to create exceptional dishes.
  • Deliver an all-encapsulating experience to guests.

Skills

Prior experience as a Chef de Partie within a fast-paced quality restaurant
Eagerness to roll your sleeves up and get stuck in
Creative approach with impeccable attention to detail
Passion for food and hospitality
Desire to develop your career
Job description

The George are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an award winning, critically acclaimed group.. The Position. The George is a Grade II listed public house in the heart of Fitzrovia, dating back to 1738. Spread across three floors, it has been thoughtfully restored to honour its rich history while embracing a fresh, modern approach to food and drink. The ground floor pub has been returned to its former glory, pouring cask ales, craft beers, seasonal cocktails, and wines on tap in a warm, characterful setting.. Upstairs, the dining room offers a menu rooted in seasonality, provenance, and simplicity—classic ingredients cooked with care and precision. The kitchen is led by Executive Chef John Sparks, working alongside Kelan Heffron, whose experience spans Dublin’s Michelin-starred Variety Jones and London’s acclaimed Brat and Mountain. Together, they bring a bold new energy to The George, with a Josper grill at the heart of the kitchen delivering live-fire cooking and direct, honest flavours to this historic Fitzrovia pub.. The Position. We're looking for an experienced Chef de Partie to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. You'll have experience working in a quality kitchen, adhering to standard operating and Health and Safety procedures. More importantly we are looking for people for as passionate about food and hospitality as we are!

Requirements

If you have the following, then we want to hear from you:

  • Prior experience as a Chef de Partie within a fast-paced quality, restaurant.
  • Eagerness to roll your sleeves up and get stuck in.
  • A creative approach with impeccable attention to detail.
  • Passion for food and hospitality, along with the eagerness to continually learn.
  • The desire to develop your career within an ambitious and trend-setting restaurant group.
Benefits
  • JKS Group Discount 50%.
  • Private Healthcare with Vitality after 1 year service.
  • 40% off with Virgin Active, PureGym & Nuffield Gyms.
  • Employee of the Month Awards.
  • Tasty and nutritious Staff meals.
  • Employee Referral Bonus up to £800.
  • WSET Training.
  • Industry leading training technology.
  • Supplier trips.
  • Twice yearly staff parties.
  • 1 paid day per year to donate to a charity of your choosing.
  • CODE Membership.
  • LOS, Bday, Maternity, Paternity, Wedding Gifts.
  • Wagestream - Advance your pay.
  • Bespoke coaching and training courses with The Good Life

Experience: Required
Employment: Full-time
Salary: £15 – £17 hourly
Starting time: Immediate start!

About JKS Restaurants:
JKS Restaurants offers a unique chance to either pursue a career in fine dining or develop within a casual trend-focused cuisine, with opportunities across all disciplines for those looking to progress their careers within a people-focus

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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