Weekend FOH Supervisor - Lead Service & Growth

Salad Project; Greater London; Hybrid; GBP 17,000 - 22,000; Part time

Benefits offered by this job

30 days holiday (incl bank holidays)

Refer a Friend bonus £100

Performance based bonus

Free lunch/dinner on shift

Team social events

Career progression opportunities

Job summary

The Salad Project is hiring a Front of House Weekend Supervisor in London. You will lead one service a day, support restaurant managers, and help develop a welcoming, efficient service.

Role is 20 hours per week with a competitive hourly rate of £14 and opportunities for progression as the business grows. You will contribute to maintaining high hygiene standards and a positive team environment.

Qualifications

• 1 year experience in hospitality preferred.
• Ability to lead a team in a fast-paced environment.
• Strong communication and organizational skills.

Responsibilities

• Lead one service per day.
• Support restaurant managers and manage team members.
• Implement and improve service processes.
• Monitor hygiene practices to maintain high standards.
• Contribute to maintaining a 5* hygiene rating.

Job description

The Salad Project is hiring a Front of House Weekend Supervisor in London. You will lead one service a day, support restaurant managers, and help develop a welcoming, efficient service.

Role is 20 hours per week with a competitive hourly rate of £14 and opportunities for progression as the business grows. You will contribute to maintaining high hygiene standards and a positive team environment.