Weekend Breakfast Chef: Craft Menus, Free Meal On Shift

WSH Group

Southampton

On-site

GBP 14,000 - 19,000

Full time

7 days ago
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Benefits offered by this job

Competitive hourly rate
Free Meal on shift
Bespoke training and development
Pension
Discounts available from Perkbox app,

Job summary

BaxterStorey in the United Kingdom is seeking a catering professional to lead the breakfast shift, ensuring top quality and helping shape menus with fresh ideas. You’ll be part of a team that values dining excellence and guest satisfaction across diverse locations.

Join us to develop skills in cooking, service concepts, and stock control while contributing to an inclusive culture where individuality is celebrated and training is available.

Qualifications

  • Leaving Cert level education or above
  • NVQ qualification or equivalent
  • Successful progressive background in catering
  • Ability to display a real passion for food and customer service
  • Flair and innovative with menus and food presentation

Responsibilities

  • Run the breakfast shift and ensure the company’s reputation for food quality is maintained at all times.
  • Assist in the preparation and cooking of menu items as directed by the head chef
  • Contribute to the development and planning of menus, including future food trends and be passionate about developing new styles of service and concepts in the location.
  • Support Manager with stock taking when required.
  • Carry out the smooth and efficient running of your section as appropriate.

Skills

Passion for food
Customer service
Menu development

Education

Leaving Cert level education or above
NVQ qualification or equivalent

Job description

BaxterStorey in the United Kingdom is seeking a catering professional to lead the breakfast shift, ensuring top quality and helping shape menus with fresh ideas. You’ll be part of a team that values dining excellence and guest satisfaction across diverse locations.

Join us to develop skills in cooking, service concepts, and stock control while contributing to an inclusive culture where individuality is celebrated and training is available.

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