Weekend breakfast chef

WSH Group; Southampton; On-site; GBP 14,000 - 19,000; Full time

Benefits offered by this job

Competitive hourly rate

Free Meal on shift

Bespoke training and development

Pension

Discounts available from Perkbox app,

Job summary

BaxterStorey in the United Kingdom is seeking a catering professional to lead the breakfast shift, ensuring top quality and helping shape menus with fresh ideas. You’ll be part of a team that values dining excellence and guest satisfaction across diverse locations.

Join us to develop skills in cooking, service concepts, and stock control while contributing to an inclusive culture where individuality is celebrated and training is available.

Qualifications

• Leaving Cert level education or above
• NVQ qualification or equivalent
• Successful progressive background in catering
• Ability to display a real passion for food and customer service
• Flair and innovative with menus and food presentation

Responsibilities

• Run the breakfast shift and ensure the company’s reputation for food quality is maintained at all times.
• Assist in the preparation and cooking of menu items as directed by the head chef
• Contribute to the development and planning of menus, including future food trends and be passionate about developing new styles of service and concepts in the location.
• Support Manager with stock taking when required.
• Carry out the smooth and efficient running of your section as appropriate.

Skills

Passion for food

Customer service

Menu development

Education

Leaving Cert level education or above

NVQ qualification or equivalent

Job description

For almost 20 years, for every client, in every location, whether that’s an office, stadium, cathedral or university, we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer, and guest can have the hospitality experience they deserve.

We can’t do this alone; we need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy, and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Come be a part of the food revolution!

Job Description

WHAT WILL KEEP YOU BUSY:

• Run the breakfast shift and ensure the company’s reputation for food quality is maintained at all times.
• Assist in the preparation and cooking of menu items as directed by the head chef
• Contribute to the development and planning of menus, including future food trends and be passionate about developing new styles of service and concepts in the location.
• Support Manager with stock taking when required.
• Carry out the smooth and efficient running of your section as appropriate.

Qualifications

WHAT YOU BRING TO THE TABLE:

• Leaving Cert level education or above
• NVQ qualification or equivalent
• Successful progressive background in catering
• Ability to display a real passion for food and customer service
• Flair and innovative with menus and food presentation

Additional Information

THE GARNISH:

• Competitive hourly rate
• Free Meal on shift
• Bespoke training and development
• Pension
• Discounts available from Perkbox app, from high street shops to holidays and cinemas

We want to fuel your individuality, which is why we are deeply committed to creating an inclusive working culture at BaxterStorey.