Weekend breakfast chef

BaxterStorey; Southampton; Hybrid; GBP 17,000 - 22,000; Full time

Benefits offered by this job

Competitive hourly rate

Free meal on shift

Bespoke training and development

Pension

Perkbox discounts

Job summary

BaxterStorey is recruiting for a breakfast shift role in Southampton to uphold our reputation for food quality and exceptional service. You will assist with preparation and cooking under the head chef and contribute to menu planning with a passion for new styles and trends.

We value flair and innovation in food presentation and offer bespoke training, a competitive hourly rate, and staff perks within a supportive team environment.

Qualifications

• Leaving Cert level education or above.
• NVQ qualification or equivalent.
• Successful progressive background in catering.
• Ability to display a real passion for food and customer service.
• Flair and innovative with menus and food presentation.

Responsibilities

• Run the breakfast shift and ensure the company’s reputation for food quality is maintained at all times.
• Assist in the preparation and cooking of menu items as directed by the head chef.
• Contribute to the development and planning of menus, including future food trends.
• Be passionate about developing new styles of service and concepts in the location.
• Support Manager with stock taking when required.
• Carry out the smooth and efficient running of your section as appropriate.

Education

Leaving Cert level education or above

NVQ qualification or equivalent

Progressive background in catering

Passion for food and customer service

Flair and innovative with menus and food presentation

Job description

For almost 20 years, for every client, in every location, whether that’s an office, stadium, cathedral or university, we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer, and guest can have the hospitality experience they deserve.

We can’t do this alone; we need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy, and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Come be a part of the food revolution!

Job Description

WHAT WILL KEEP YOU BUSY:

• Run the breakfast shift and ensure the company’s reputation for food quality is maintained at all times.
• Assist in the preparation and cooking of menu items as directed by the head chef
• Contribute to the development and planning of menus, including future food trends and be passionate about developing new styles of service and concepts in the location.
• Support Manager with stock taking when required.
• Carry out the smooth and efficient running of your section as appropriate.

Qualifications

WHAT YOU BRING TO THE TABLE:

• Leaving Cert level education or above
• NVQ qualification or equivalent
• Successful progressive background in catering
• Ability to display a real passion for food and customer service
• Flair and innovative with menus and food presentation

Additional Information

THE GARNISH:

• Competitive hourly rate
• Free Meal on shift
• Bespoke training and development
• Pension
• Discounts available from Perkbox app, from high street shops to holidays and cinemas

We want to fuel your individuality, which is why we are deeply committed to creating an inclusive working culture at BaxterStorey.