Term-Time Chef Manager: School Kitchen Leader

Caterlink Ltd

Ashford

On-site

GBP 13,000 - 14,000

Part time

5 days ago
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Benefits offered by this job

Blended learning
Discount platform
Wellbeing services
Pension

Job summary

Caterlink Ltd in Bodsham, Ashford is seeking a Chef Manager to lead a term-time only operation in a school setting. The role offers 25 hours per week over 38 weeks, at £13.98 per hour, with a weekend-free schedule.

You will prepare and present meals to Caterlink and client standards, ensure health and safety compliance, manage day-to-day site operations, supervise staff, monitor budgets, and drive improvements in food quality and service.

Qualifications

  • Term-time only schedule (38 weeks/year)
  • Duties include leading from the front, training staff and monitoring KPIs.

Responsibilities

  • To prepare, cook and present food to the standards required by Caterlink and the client
  • To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
  • To ensure that the company's reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
  • To be responsible for the day‑to‑day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans
  • To be the main point of contact for our client in your school ensuring that regular adjustments and improvements are both recommended and implemented
  • Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed

Skills

Team supervision
Food preparation
Budget monitoring
Health and safety

Job description

Caterlink Ltd in Bodsham, Ashford is seeking a Chef Manager to lead a term-time only operation in a school setting. The role offers 25 hours per week over 38 weeks, at £13.98 per hour, with a weekend-free schedule.

You will prepare and present meals to Caterlink and client standards, ensure health and safety compliance, manage day-to-day site operations, supervise staff, monitor budgets, and drive improvements in food quality and service.

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