Supervisor

MiMi Mei Fair, Curzon Street; Greater London; Vor Ort; GBP 17.000 - 22.000; Vollzeit

Benefits dieser Stelle

Career progression

Staff meals on duty

Employee discounts across Mayfair

Training and development

Welcoming team environment

Zusammenfassung

Mimi Mei Fair & Miko Mei Fair in Mayfair, London, seek a proactive Restaurant Supervisor to join our front‑of‑house team. You’ll lead on the floor, support management, and help deliver an exceptional guest experience in a premium dining setting.

Ideal candidates bring hospitality passion, strong communication, and a desire to grow into management. Experience in fine‑dining is preferred, but attitude and potential are valued highly.

Qualifikationen

• Experience in premium or fine‑dining is desirable.
• Previous management experience isn’t essential; attitude and willingness to grow matter more.
• Strong communication skills and a positive, hands‑on approach are required.

Aufgaben

• Supporting the management team with day‑to‑day restaurant operations
• Leading the team on the floor and ensuring excellent service standards
• Handling guest requests, feedback and complaints confidently
• Supporting team briefings, training and onboarding
• Ensuring the restaurant is fully prepared for service
• Assisting with cash handling, EPOS and closing procedures
• Maintaining strong menu, wine and allergen knowledge
• Encouraging sales and creating memorable guest experiences
• Ensuring health & safety standards are followed

Kenntnisse

Hospitality experience

Guest service

Leadership

Jobbeschreibung

Ready for Your Next Step? Join Us as a Restaurant Supervisor!

Mimi Mei Fair & Miko Mei Fair are looking for an ambitious and passionate Restaurant Supervisor to join our front‑of‑house team in the heart of Mayfair.

About Us

Located in the heart of Mayfair, our unique destination brings together two exceptional dining concepts under one roof.

Mimi Mei Fair is an upscale Chinese restaurant offering elegant cuisine in a beautiful, opulent setting inspired by Chinese heritage and artistry.

Miko Mei Fair brings a fresh, modern take on Thai cuisine, with fire‑led cooking, bold flavours and a vibrant atmosphere.

The Role

As Restaurant Supervisor, you'll work closely with our management team to ensure the smooth running of daily operations and deliver an exceptional guest experience.

This is a hands‑on role where you'll lead by example on the floor, support your colleagues and gradually take on more management responsibilities.

Your responsibilities will include:

• Supporting the management team with day-to-day restaurant operations
• Leading the team on the floor and ensuring excellent service standards
• Handling guest requests, feedback and complaints confidently
• Supporting team briefings, training and onboarding
• Ensuring the restaurant is fully prepared for service
• Assisting with cash handling, EPOS and closing procedures
• Maintaining strong menu, wine and allergen knowledge
• Encouraging sales and creating memorable guest experiences
• Ensuring health & safety standards are followed

About You

We're looking for someone who:

• Has experience as a Head Waiter/Waitress or in a similar senior front‑of‑house role
• Is ready to take the next step into a supervisory or management position
• Has a genuine passion for hospitality and delivering excellent service
• Is confident, organised and comfortable leading by example
• Has strong communication skills and a positive, hands‑on attitude
• Works well under pressure and enjoys being part of a busy team
• Is eager to learn, develop and take on new responsibilities

Experience in a premium or fine‑dining restaurant is highly desirable, but previous management experience isn't essential – we're more interested in your attitude, potential and willingness to grow!

What We Offer

• Career progression opportunities within a growing hospitality group
• Ongoing training and development
• Staff meals on duty
• Employee discounts across our prestigious Mayfair restaurants
• A supportive and welcoming team environment

Ready to take the next step in your hospitality career?

We can't wait to hear from you!