Supervisor

Marugame Udon; Greater London; On-site; GBP 23,000 - 32,000; Full time

Benefits offered by this job

Employee benefits applicable to your角色

Job summary

Marugame in Greater London is seeking a dedicated Supervisor to support the management team and lead the restaurant during daily operations. You will oversee shifts, ensure standards, and deliver outstanding guest service, while supporting training and stock control to keep the venue running smoothly.

The role requires a hands-on, communicative leader who can motivate the team and maintain Marugame’s high standards of food quality and service.

Qualifications

• Experience in hospitality, retail or a similar fast-paced environment.
• Strong communication and teamwork skills.
• Confident to lead and support a team.
• Positive, hands-on approach.
• Good organisation and attention to detail.
• Passion for food and guest service.
• Willingness to learn and develop.

Responsibilities

• Supporting the GM and Assistant Manager with daily restaurant operations.
• Leading and motivating the team during shifts.
• Running shifts and maintaining standards.
• Delivering excellent guest service.
• Supporting the team across all restaurant stations.
• Ensuring food quality and presentation meet Marugame standards.
• Completing opening, closing and operational checklists.
• Carrying out regular travel paths and identifying issues during shifts.
• Upholding food safety, health & safety and compliance.
• Helping train and develop Team Members.
• Supporting stock, waste and labour control.
• Keeping the restaurant clean, organised and guest-ready.

Skills

Hospitality experience

Strong communication

Team leadership

Positive hands-on approach

Organised and detail-oriented

Passion for food and guest service

Willingness to learn and develop

Job description

Supervisor - Marugame Udon

At Marugame Udon, we are passionate about great food, great service and creating happy guests.

We are looking for an enthusiastic and motivated Supervisor to support our management team and help lead our restaurant during daily operations.

What you'll be doing

• Supporting the General Manager and Assistant Manager with daily restaurant operations
• Leading and motivating the team during shifts
• Running shifts and making sure standards are maintained
• Delivering excellent guest service
• Supporting the team across all restaurant stations
• Making sure food quality and presentation meet Marugame standards
• Completing opening, closing and operational checklists
• Carrying out regular travel paths and identifying issues during the shift
• Supporting food safety, health & safety and compliance standards
• Helping train and develop Team Members
• Supporting stock, waste and labour control
• Making sure the restaurant is clean, organised and ready for our guests

What we're looking for

• Previous experience in hospitality, retail or a similar fast-paced environment
• Strong communication and teamwork skills
• Confidence to lead and support a team
• A positive and hands‑on approach
• Good organisation and attention to detail
• Passion for food and guest service
• Willingness to learn and develop

What we offer

• Full training and development
• Opportunities to progress to Assistant Manager and beyond
• A supportive and inclusive working environment
• Employee benefits applicable to your role

At Marugame, we believe in working together, taking ownership and going beyond for our guests and our teams.

If you are ready to take the next step in your hospitality career, we'd love to hear from you.