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Stephens Bakery is seeking a Despatch Operative to support order fulfilment in our busy bakery. You will pack, pick, inspect and prepare products for delivery, ensuring high hygiene and food safety standards.
This full-time role involves standing for long periods, manual handling and working at a fast pace; training is provided and a positive Can Do Attitude is valued.
Hours: 39 hours per week (5 days over 7)
Shift Times: 8.00pm to 12am until 4:30am to 8:30am (Depending on Rota)
Starting Pay: £14.65 per hour increasing to £15.16 after probation period
At Stephens, everything we do is guided by 3 simple values:
As a Despatch Operative, you will assist in the fulfilment of orders of our award-winning products, ensuring the highest standards of food safety, output, quality, hygiene and health & safety.
Everything we make is for our customers, so you’ll be part of a team that truly puts Customer First.
We’re looking for people with a Can Do Attitude who take pride in their work and enjoy being part of a team where we’re Stronger Together.
We love our people as much as we love our bridies (and that’s saying something).
Here’s how we show it:
Stephens Bakery is a 4th generation family business that is over 150 years in the baking, but don’t let that fool you into thinking we’re stuck in the past! We are a company that has never shied away from innovation - we were the first bakery to partner with convenience stores, the first to mobilise a bakery Jiffy Van and the first to open a stand-alone bakery drive-thru. We now have 15 retail shops and convenience partnerships with Coop, Scotmid, Morrisons and Independent retailers.
When we’re not creating new ways to serve our customers, we’re staying true to our craft by using traditional baking methods and sourcing the finest local ingredients. With us, the proof is in the pudding, and this is why we won Scottish Craft Bakery of the Year, UK Craft Bakery Business of the Year and we are home to Scotland’s favourite Morning Roll, Steak Bridie and Double Biscuit.