Sous Chef Team Leader (Hiring Immediately)

JR United Kingdom; Bolton; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a passionate Sous Chef to lead a dynamic kitchen team in Bolton. This full-time role offers the opportunity to create a positive environment while ensuring food quality and safety standards are met. With a focus on team development and recognition, you'll play a key role in the success of a vibrant restaurant culture. Enjoy flexible hours, competitive pay, and a range of benefits, including an annual bonus and free meals during shifts. If you're ready to make a difference and grow in your culinary career, this is the perfect opportunity for you.

Benefits

Weekly pay and tips

Access to earnings before payday

£1000 annual bonus opportunity

Flexible hours

Free shift food

50% off outside work

Family-friendly policies

Uniform provided

First access to new menus

Recognition programs

Qualifications

• Expert in food quality and standards with leadership skills.
• Ability to manage the line and train team members effectively.

Responsibilities

• Lead and inspire the kitchen team to maintain high standards.
• Support food safety and manage financial performance.

Skills

Food Quality Standards

Team Management

Food Safety Standards

Financial Performance Understanding

Education

Culinary Training

Job description

Social network you want to login/join with:

Sous Chef Team Leader (Hiring Immediately), Bolton, Greater Manchester

Client:

wagamama

Location:

Bolton, Greater Manchester, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous Chef | Full Time

At Wagamama, we celebrate difference and value personality over perfection. With over 165 restaurants in the UK and Ireland, we are looking for a Sous Chef to join our team and help us nourish from bowl to soul.

The role:

As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We’re looking for someone who:

• Supports and trains team members, focusing on development and high standards
• Manages the line, plans shifts, and coaches on the go
• Supports food safety, health and safety standards, and understands financial performance including gross profit, stock control, and labour costs
• Celebrates team success, recognizing individual drives and needs

Benefits:

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours
• Free shift food and 50% off outside work
• Family-friendly policies with 26 weeks full pay + 13 weeks half pay for expectant or adopting persons
• Uniform provided
• First access to new menus
• Wagamama parties and VIP guest events
• Recognition programs

Additional benefits include pension, holiday, training, cycle scheme, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for the team and vary by restaurant. Tips are discretionary and not guaranteed wages.