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An established industry player in the culinary world is seeking a passionate Sous Chef to lead their dynamic kitchen team. This role offers the chance to create a positive work environment while ensuring food quality and safety standards are met. With flexible hours and a variety of benefits, including a generous bonus structure and early access to new menus, this position is perfect for those looking to grow in their culinary career. Join a team that values individuality and celebrates successes, all while delivering exceptional dining experiences to guests.
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Client: Wagamama
Location: Bolton, Greater Manchester, United Kingdom
Job Category: Other
EU work permit required: Yes
Sous Chef | Full Time
At Wagamama, we celebrate individuality and personality, with over 165 restaurants across the UK and Ireland. We are looking for a Sous Chef to join us on our journey to nourish from bowl to soul.
The role:
As a Sous Chef, you'll be a leader passionate about creating a positive environment for guests and teams. You'll be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.
We’re looking for someone who:
Benefits include:
Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.
Be you, be Wagamama
Wagamama is proudly part of the Disability Confident scheme.
*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages and are not guaranteed.