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Join a vibrant and diverse culinary team as a Sous Chef, where individuality is celebrated and high standards are the norm. This role offers the chance to lead a kitchen, inspire your team, and ensure exceptional food quality while enjoying flexible hours and a supportive work environment. With a focus on team success and personal development, you will be part of an innovative company that values your contributions. Enjoy perks like weekly pay, tips sharing, and a chance to earn a substantial annual bonus. This is an exciting opportunity to grow your career in a dynamic setting.
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Client: Wagamama
Location: Sheffield, South Yorkshire, United Kingdom
Job Category: Other
EU work permit required: Yes
2
08.05.2025
22.06.2025
Sous Chef | Full-time
At Wagamama, we celebrate individuality and diversity, valuing personality over perfection. With over 165 restaurants across the UK and Ireland, we are seeking a Sous Chef to join our team and contribute to nourishing both body and soul.
The Role |
As a Sous Chef, you will be a leader dedicated to creating a positive environment for guests and team members alike. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.
If you...
We’d love to hear from you
Wok’s in it for you |
Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.
Be you, be Wagamama
Wagamama is proudly part of the Disability Confident scheme.
*Tips are 100% distributed to our teams. Tips vary by restaurant, are left at guest discretion, and are not guaranteed wages.