Sous Chef – Lead Kitchen with Flexible Shifts & Housing

Mitchells & Butlers plc; Milton Keynes; Remote; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts 33%

Friends & family 20% discount

Paid qualifications

Career progression

Gym discounts

Team socials

Job summary

Mitchells & Butlers plc, operating The Fountain - Harvester in Milton Keynes, is seeking a Sous Chef who loves great food, trains teams and delivers smiles to guests. You’ll run a section and lead the kitchen in the Head Chef’s absence, ensuring cohesion and consistency.

The opportunity includes onsite accommodation, flexible shifts, and substantial staff discounts across brands. You’ll oversee ordering, prep, stock, and ensure health and hygiene standards are met.

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Job description

Mitchells & Butlers plc, operating The Fountain - Harvester in Milton Keynes, is seeking a Sous Chef who loves great food, trains teams and delivers smiles to guests. You’ll run a section and lead the kitchen in the Head Chef’s absence, ensuring cohesion and consistency.

The opportunity includes onsite accommodation, flexible shifts, and substantial staff discounts across brands. You’ll oversee ordering, prep, stock, and ensure health and hygiene standards are met.