Sous Chef - Lead Kitchen, Create Menus & Masterclasses

The Bull, Shepherd's Bush; London Borough of Hammersmith and Fulham; Presencial; GBP 28.000 - 34.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Sous Chef - Head Chef development

Menu autonomy

Apprenticeship Scheme

Culinary masterclasses and training

Free meals

20% discount in Young’s pubs andHotels

Share save Scheme

Company Pension Scheme

28 Days Holiday per year

Descripción de la vacante

The Bull, Shepherd's Bush sits at the entrance of London's Westfield shopping Centre on Aerial Way, just five minutes from Shepherds Bush tube. This premium pub offers a changing seasonal British menu, craft beers and signature cocktails, with two terraces and a meeting room.

We’re expanding our team and invite you to join a fast-paced, customer-focused environment. As Sous Chef you will lead with passion, contribute to menu creation, and grow within a development-driven program, enjoying

Formación

• We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome.
• Have experience championing excellent service through quality food
• Demonstrate a passion for leading and developing a team
• Be an active hands-on Chef with excellent communication skills
• Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times
• Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
• Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
• Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

Responsabilidades

• Have experience championing excellent service through quality food
• Demonstrate a passion for leading and developing a team
• Be an active hands-on Chef with excellent communication skills
• Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times
• Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
• Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
• Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

Descripción del empleo

The Bull, Shepherd's Bush sits at the entrance of London's Westfield shopping Centre on Aerial Way, just five minutes from Shepherds Bush tube. This premium pub offers a changing seasonal British menu, craft beers and signature cocktails, with two terraces and a meeting room.

We’re expanding our team and invite you to join a fast-paced, customer-focused environment. As Sous Chef you will lead with passion, contribute to menu creation, and grow within a development-driven program, enjoying