Sous Chef | Lead Fresh Food & Kitchen Team

The Coaching Inn Group

Brecon

On-site

GBP 28,000 - 36,000

Full time

11 days ago

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Benefits offered by this job

TipJar gratuities (100% distributed to
Private Healthcare

Job summary

The Coaching Inn Group is seeking a talented Sous Chef to join our team in the UK. You will deliver exceptional dishes and lead a kitchen team with passion, ensuring high standards across venues.

Our hotels in market towns offer bustling food and beverage operations. We value a can-do attitude, strong leadership, and a love for fresh ingredients, with award-winning training and clear paths for career development.

Qualifications

  • Fun and passionate people
  • Ability to lead and develop a kitchen team
  • Experience with fresh food and team leadership
  • Interest in latest food trends and creating exceptional dishes

Skills

Team leadership
Food enthusiasm
Culinary excellence
Fresh food experience
Latest food trends
Inspire and develop a team
Initiative and teamwork

Job description

The Coaching Inn Group is seeking a talented Sous Chef to join our team in the UK. You will deliver exceptional dishes and lead a kitchen team with passion, ensuring high standards across venues.

Our hotels in market towns offer bustling food and beverage operations. We value a can-do attitude, strong leadership, and a love for fresh ingredients, with award-winning training and clear paths for career development.

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