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Sous Chef / Junior Sous Chef

The Harper Hotel

Holt

On-site

GBP 28,000 - 34,000

Full time

4 days ago
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Job summary

Join The Harper Hotel as a Sous Chef and be part of an award-winning team dedicated to delivering exceptional guest experiences. This role offers the chance to showcase your culinary skills within a supportive environment, alongside experienced chefs, while enjoying benefits like flexible hours, staff discounts, and live-in accommodation for the right candidate.

Benefits

Industry-leading pay & tips
Flexible hours
Supportive senior team
Opportunities for development
Staff discount for family
Free food and drinks when working
Live-in accommodation available

Qualifications

  • Sous Chef experience required.
  • Strong background in a diverse team.
  • Ability to create impressive dishes.

Responsibilities

  • Deliver exceptional guest experiences in the kitchen.
  • Work alongside culinary professionals in a high-energy environment.
  • Create dishes that impress guests.

Skills

Culinary artistry
Teamwork
Passion for cooking

Job description

Experience the magic of The Harper Hotel and become part of our award-winning team, where excellence is a way of life. Located in the heart of the Norfolk Coast, our boutique hotel is committed to delivering exceptional service in a welcoming atmosphere. We offer meticulously curated menus and personalized guest experiences, aiming to surpass expectations at every turn.

We are seeking enthusiastic individuals passionate about delivering exceptional guest experiences in a dynamic, award-winning boutique hotel environment.

Salary: From £28,000 to £34,000 per year

Ideal candidates will have Sous Chef experience and a strong background in a diverse team within an established organization, bringing passion, personal drive, and responsibility.

Work alongside and learn from talented culinary and front-of-house professionals in a high-energy, professional hotel environment, creating dishes that impress guests!

What we offer:

  • A fantastic kitchen to showcase your culinary artistry
  • Work with an amazing Head Chef & Senior Sous Chef across our 3 locations
  • Industry-leading pay & tips
  • Flexible hours and days to suit your lifestyle
  • Supportive senior team focused on your wellbeing and career growth
  • Opportunities to develop and inspire your team
  • Showcase your skills with fantastic opportunities
  • Staff discount for you and your family
  • Free food and drinks when working
  • Live-in accommodation available for the right candidate

If you are ready to bring your passion and unique spark to our team, we would love to hear from you!

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