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sous chef - Innovative Dining Experience (Hiring Immediately)

JR United Kingdom

Warrington

On-site

GBP 24,000 - 32,000

Full time

Yesterday
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Job summary

Join an innovative dining experience as a Sous Chef in Warrington! This role is perfect for a passionate leader who thrives in a dynamic kitchen environment. You'll create delicious dishes while nurturing your team's growth and maintaining high food quality standards. Enjoy biweekly pay, flexible hours, and a range of exciting perks including a £1000 annual bonus and free meals during shifts. Be part of a company that values individuality and celebrates team successes, all while contributing to a welcoming atmosphere for guests and staff alike.

Benefits

Biweekly pay and share of tips
Access to earnings before payday
Annual bonus opportunity
Flexible hours
Free food on shift
50% off food for friends and family
Family-friendly policy
Fresh uniform provided
Opportunity to try new menus
Recognition program

Qualifications

  • Expert in food quality and standards with excellent food knowledge.
  • Experience in managing kitchen operations and coaching team members.

Responsibilities

  • Lead and inspire the kitchen team to maintain high standards.
  • Manage food safety and kitchen financials effectively.

Skills

Team Leadership
Food Safety Standards
Kitchen Financials
Shift Planning

Education

Culinary Degree
Food Safety Certification

Job description

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sous chef - Innovative Dining Experience (Hiring Immediately), Warrington, Cheshire

Client: Wagamama

Location: Warrington, Cheshire

Job Category: Other

EU work permit required: Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we're looking for a sous chef to join us on our journey to nourish both body and soul.

The role |

As a sous chef, you will be a leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, with excellent food knowledge, leading, engaging, and inspiring your team.

We’re looking for someone who:

  • Is passionate about supporting and developing their team to maintain high standards
  • Has experience managing the line, planning shifts, and coaching team members
  • Supports food safety, health and safety standards, and understands kitchen financials including gross profit, stock control, and labour costs
  • Loves celebrating team successes and recognizes individual drives and needs

What’s in it for you |

  • Biweekly pay and share of tips
  • Access up to 30% of earnings before payday with Wagestream
  • £1000 annual bonus opportunity
  • Flexible hours to support your side hustle
  • Free food on shift and 50% off outside work for friends and family
  • Industry-leading family-friendly policy with full pay for 26 weeks and half pay for 13 weeks for expectant or adopting parents
  • Fresh, clean uniform provided for each shift
  • Opportunity to try our new menus first
  • Wagamama parties with VIP guests throughout the year
  • Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages and are not guaranteed.

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