Sous Chef - Flexible Shifts, Lead & Grow with the Team

Merlin1; Alderley Edge; On-site; GBP 32,000 - 38,000; Full time

Benefits offered by this job

Flexible shifts

Discount across all brands (33%)

Discount for friends and family (20%)

Wagestream financial toolkit

Paid qualifications

Clear progression opportunities (200+%

Gym discounts

Team socials

Pension

28 days paid holiday

Free shares

Free employee helpline

Job summary

Premium Country Pubs at the Merlin is seeking a Sous Chef with a passion for great food, training great people and ensuring guests leave with a smile. You will run a section, lead the team, and step in for the Head Chef in their absence, driving targets and ensuring consistency across branded menus.

You will train and inspire your team to deliver dishes you can be proud of, manage food ordering and stock, and uphold health and hygiene standards while enjoying progression opportunities and

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Job description

Premium Country Pubs at the Merlin is seeking a Sous Chef with a passion for great food, training great people and ensuring guests leave with a smile. You will run a section, lead the team, and step in for the Head Chef in their absence, driving targets and ensuring consistency across branded menus.

You will train and inspire your team to deliver dishes you can be proud of, manage food ordering and stock, and uphold health and hygiene standards while enjoying progression opportunities and