Sous Chef - Flexible Pub Kitchen in Scenic South Hams

St Austell Brewery; Yealmpton; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Food discount 30%

Overnight stay discount

Retail discounts across partners

Training and progression opportunities

Meal provided for shifts over 6 hours

Flexible working

Volunteer time off

Job summary

The Rose & Crown in Yealmpton, part of St Austell Brewery, is seeking a versatile Sous Chef to join our lively kitchen team. You will support the Head Chef, lead a passionate crew, and ensure each dish is prepared to exact specifications using locally sourced produce.

You’ll work in a warm, welcoming pub environment with a focus on quality and guest satisfaction. Join us to contribute to menu writing, adapt offerings to business needs, and benefit from staff discounts, training opportunities,

Qualifications

• Sous Chef with experience in a fast-paced kitchen environment.
• Support Head Chef in leading the kitchen team and ensuring precise dish specifications.
• Demonstrate flexibility to adapt menus to business needs and guest expectations.

Responsibilities

• Assist Head Chef in managing daily kitchen operations.
• Ensure high food quality and safe, clean kitchen practices.
• Collaborate with suppliers to source locally produced ingredients.

Skills

Stock management systems

Kitchen leadership

Fast-paced environment

Job description

The Rose & Crown in Yealmpton, part of St Austell Brewery, is seeking a versatile Sous Chef to join our lively kitchen team. You will support the Head Chef, lead a passionate crew, and ensure each dish is prepared to exact specifications using locally sourced produce.

You’ll work in a warm, welcoming pub environment with a focus on quality and guest satisfaction. Join us to contribute to menu writing, adapt offerings to business needs, and benefit from staff discounts, training opportunities,