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sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immedi[...]

JR United Kingdom

Wakefield

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

An established industry player is seeking a passionate Sous Chef to join their dynamic team in Wakefield. This exciting role offers the opportunity to lead a vibrant kitchen environment while supporting and developing team members. You'll be at the forefront of culinary excellence, ensuring food quality and safety standards are met. With a focus on individuality, this position encourages creativity and recognizes the unique contributions of each team member. Enjoy a range of benefits including flexible hours, generous bonuses, and a supportive work culture that celebrates success. If you're ready to make a difference in a thriving restaurant environment, this is the perfect opportunity for you.

Benefits

Weekly pay and tips sharing
Access to earnings before payday
Annual bonus opportunity
Flexible hours
Free shift meals
Family-friendly policies
Fresh uniforms provided
Opportunity to try new menus
Recognition program
Pension scheme

Qualifications

  • Experience in managing kitchen operations and coaching team members.
  • Knowledge of food safety and health standards.

Responsibilities

  • Lead and inspire the kitchen team to maintain high standards.
  • Manage kitchen operations and plan shifts effectively.

Skills

Team Management
Food Safety Standards
Kitchen Operations
Financial Management

Job description

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sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immediately), Wakefield

Client: wagamama

Location: Wakefield, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 2
Posted: 08.05.2025
Expiry Date: 22.06.2025
Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate individuality and encourage our team to be themselves. With over 165 restaurants across the UK and Ireland, we are seeking a Sous Chef to join us in our mission to nourish from bowl to soul.

The role:

As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

  • Is passionate about supporting and developing their team to maintain high standards
  • Has experience managing kitchen operations, planning shifts, and coaching team members
  • Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
  • Loves celebrating team success and recognizes individual needs

What we offer:

  • Weekly pay and tips sharing
  • Access up to 30% of earnings before payday with Wagestream
  • £1000 annual bonus opportunity
  • Flexible hours to support your side activities
  • Free shift meals from our menu and 50% off outside work
  • Family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
  • Fresh uniforms provided for each shift
  • Opportunity to try new menus first
  • Wagamama parties and VIP guest events
  • Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for our team members; they vary by restaurant and are left at guests' discretion. Tips are not considered wages and are not guaranteed.

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