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sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immedi[...]

JR United Kingdom

Bolton

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

Join a dynamic brand as a Sous Chef in Bolton, where individuality and personal development are celebrated. This role offers the chance to lead a passionate kitchen team, ensuring high food quality and safety standards while fostering a positive environment. Enjoy flexible hours, weekly pay, and a generous annual bonus, along with numerous perks including free meals and industry-leading family-friendly policies. Be part of a company that values diversity and recognizes your contributions, making every day rewarding and fulfilling.

Benefits

Weekly pay and share of tips
Access to earnings before payday
£1000 annual bonus opportunity
Free food on shift
50% off food outside work
Family-friendly policies
Fresh uniform provided
Opportunity to try new menus
Recognition program
Pension scheme and holiday benefits

Qualifications

  • Experience managing kitchen operations and planning shifts.
  • Passionate about supporting and developing team excellence.

Responsibilities

  • Lead the kitchen team, ensuring food quality and standards.
  • Support food safety and health standards in the kitchen.

Skills

Team Management
Food Safety Standards
Kitchen Operations Management
Coaching and Training
Stock Control

Job description

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sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immediately), Bolton, Greater Manchester

Client: Wagamama

Location: Bolton, Greater Manchester, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a sous chef to join our team and contribute to our mission to nourish from bowl to soul.

The role:

As a sous chef, you will be a leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

  • Is passionate about supporting and developing their team to achieve excellence and uphold high standards.
  • Has experience managing kitchen operations, planning shifts, and coaching team members on the go.
  • Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs.
  • Loves celebrating team successes and recognizing individual needs.

What’s in it for you:

  • Weekly pay and a share of tips.
  • Access up to 30% of earnings before payday with Wagestream.
  • £1000 annual bonus opportunity.
  • Flexible hours to support your side hustle.
  • Free food on shift from our menu, plus 50% off outside work to treat friends and family.
  • Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents.
  • Fresh, clean uniform provided for each shift.
  • Opportunity to try our new menus first.
  • Wagamama parties with VIP guests throughout the year.
  • Recognition as a nationwide wok star through our recognition program.

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident program.

*100% of tips go to our teams. Tips vary by restaurant, are at guests' discretion, and are not considered wages or guaranteed.

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