sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immedi[...]

JR United Kingdom; Stoke-on-Trent; On-site; GBP 24,000 - 32,000; Full time

Job summary

An established industry player in the culinary field is on the lookout for a dynamic Sous Chef to join their vibrant team. This role emphasizes individuality and personal development, creating a positive environment for both guests and staff. As a Sous Chef, you'll lead with passion, ensuring high food quality and safety standards while managing operations effectively. Enjoy flexible hours, weekly pay, and a generous annual bonus opportunity. This is a fantastic chance to grow in a supportive atmosphere that values your contributions and celebrates success.

Benefits

Weekly Pay and Tips

Access to Earnings Before Payday

Annual Bonus Opportunity

Flexible Hours

Free Food on Shift

50% Off Outside Work

Family-Friendly Policies

Uniform Provided

Recognition Programs

Pension and Holiday Benefits

Qualifications

• Passionate about supporting and developing their team.
• Expert in food quality and safety standards.
• Experience in managing shifts and coaching team members.

Responsibilities

• Lead and inspire the kitchen team to maintain high standards.
• Ensure food safety and health standards are met.
• Manage line operations and assist in planning shifts.

Skills

Food Quality Standards

Team Management

Food Safety Standards

Stock Control

Labor Cost Management

Job description

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sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immediately), Stoke-on-Trent

Client:

wagamama

Location:

Stoke-on-Trent, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate difference and encourage individuality. With over 165 restaurants across the UK and Ireland, we are seeking a sous chef to join our team on our journey to nourish from bowl to soul.

The role |

As a sous chef, you will be a leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We’re looking for someone who:

• Is passionate about supporting and developing their team, maintaining high standards
• Has experience managing the line, planning shifts, and coaching team members
• Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
• Loves celebrating success and recognizes individual drives and needs

What’s in it for you |

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours
• Free food on shift and 50% off outside work
• Family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided
• Opportunity to experience new menus first
• Wagamama parties and VIP guest events
• Recognition programs like "Wok Star"

Additional benefits include pension, holiday, training, cycle schemes, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for the team; they vary by restaurant and are at guest discretion. Tips are not guaranteed wages.