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sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immedi[...]

JR United Kingdom

Liverpool

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

Join a dynamic brand as a Sous Chef, where individuality and personal development are celebrated! This role offers the chance to lead a passionate team, ensuring high food quality and safety standards while enjoying flexible hours and a supportive work environment. With opportunities for bonuses and recognition, you'll thrive in a culture that values your contributions. Enjoy perks like free meals, a fresh uniform for every shift, and family-friendly policies. Be part of a team that celebrates successes and nurtures individual needs, making every day rewarding and fulfilling.

Benefits

Weekly pay plus tips
Access to earnings before payday
£1000 annual bonus opportunity
Flexible hours
Free food on shift
50% off food for friends and family
26 weeks full pay for parents
Fresh uniform provided
Opportunity to try new menus
Recognition program

Qualifications

  • Expert in food quality and standards with leadership experience.
  • Passionate about developing team members and maintaining high standards.

Responsibilities

  • Lead and inspire the kitchen team while ensuring food safety standards.
  • Manage kitchen operations, including planning shifts and coaching staff.

Skills

Team Management
Food Safety Standards
Kitchen Line Management
Stock Control
Labor Cost Management

Job description

Social network you want to login/join with:

sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immediately), Liverpool

Client:

wagamama

Location:

Liverpool, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate individuality and personal development. With over 165 restaurants across the UK and Ireland, we are looking for a Sous Chef to join our team and contribute to nourishing our guests and community.

The Role |

As a Sous Chef, you will be a leader who cares about creating a positive environment for guests and team members. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We’re looking for someone who:

  • Is passionate about supporting and developing their team to maintain high standards
  • Has experience managing a kitchen line, planning shifts, and coaching team members
  • Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
  • Loves celebrating team successes and recognizing individual needs

What’s in it for you |

  • Weekly pay plus tips
  • Access up to 30% of earnings before payday with Wagestream
  • £1000 annual bonus opportunity
  • Flexible hours to support your side hustle
  • Free food on shift and 50% off outside of work for friends and family
  • Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
  • Fresh uniform provided for each shift
  • Opportunity to try our new menus first
  • Wagamama parties with VIP guests
  • Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages and are not guaranteed.

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