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sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immedi[...]

JR United Kingdom

Southampton

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

Join a dynamic brand that values individuality and personal development as a Sous Chef. In this role, you'll lead a passionate team, ensuring exceptional food quality and a positive dining experience. With flexible hours, competitive pay, and a generous bonus structure, this opportunity is perfect for those who thrive in a supportive environment. Enjoy perks like free meals, industry-leading family-friendly policies, and recognition through our 'Wok Star' program. Be part of a vibrant team that celebrates success and fosters growth in a rewarding culinary journey.

Benefits

Weekly pay and share of tips
Access to earnings before payday
£1000 annual bonus opportunity
Flexible hours
Free food on shift
50% off food outside work
Family-friendly policies
Fresh uniform provided
Opportunity to try new menus
Recognition program

Qualifications

  • Experience managing kitchen operations and leading a team.
  • Strong understanding of food safety and health standards.

Responsibilities

  • Lead the kitchen team to ensure high food quality and standards.
  • Plan shifts and coach team members for optimal performance.

Skills

Team Leadership
Food Safety Standards
Kitchen Management
Stock Control
Coaching and Development

Job description

Job Title: Sous Chef - Dynamic Brand Focused on Individuality and Personal Development (Hiring Immediately), Southampton

Client: Wagamama

Location: Southampton, United Kingdom

Job Category: Other

EU Work Permit Required: Yes

Job Views: 6

Posted: 10.05.2025

Expiry Date: 24.06.2025

Job Description:

Sous Chef | Full Time

At Wagamama, we celebrate individuality and personal development, embracing differences and valuing personality over perfection. With over 165 restaurants across the UK and Ireland, we are looking for a Sous Chef to join us on our journey to nourish both body and soul.

The Role:

As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

  • Is passionate about supporting and developing their team to achieve high standards
  • Has experience managing the kitchen line, planning shifts, and coaching team members
  • Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
  • Loves celebrating team successes and recognizing individual needs
What’s in it for you:
  • Weekly pay and a share of tips
  • Access up to 30% of earnings before payday with Wagestream
  • £1000 annual bonus opportunity
  • Flexible hours to support your side pursuits
  • Free food on shift and 50% off outside work to treat friends and family
  • Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
  • Fresh, clean uniform provided for each shift
  • Opportunity to try our new menus first
  • Wagamama parties with VIP guests throughout the year
  • Recognition as a nationwide 'Wok Star' through our recognition program

We also offer pension schemes, holiday leave, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages and are not guaranteed.

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